Organic Kimchi Market 2028 By Type, Application and Geography | The Insight Partners

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Organic Kimchi Market Forecast to 2028 - COVID-19 Impact and Global Analysis By Type (Baechu- Kimchi, Dongchimi Kkakdugi, Pa- Kimchi, Oi Sobagi); Application (Households, Commercial) and Geography

Report Code: TIPRE00014054 | No. of Pages: 150 | Category: Food and Beverages | Status: Upcoming


Kimchi is a traditional dish of Korean cuisine which is made from salted and fermented vegetables, most commonly Korean radishes, napa cabbage, with a variety of seasonings such as jeotgal, garlic, ginger, and scallions. It contains healthy bacteria, including selenium and allicin present in kimchi, aid in minimizes the risk of cardiovascular diseases and maintaining cholesterol levels. Kimchi also contains vitamin A which helps in getting rid of free radicals that cause cancer and promote healthy eyesight.


The organic kimchi market is mainly driven by the rising popularity of organic food & beverages, growing awareness about health, rising disposable income, rising diseases such as cholesterol, cardiovascular disease, etc., and rising concerns towards environment prevention. Moreover, the presence of anti-oxidants in kimchi prevents skin aging and cell oxidation, which is also boosting its demand in the market. Plant-based diets are gaining popularity across the world, owing to growing consumer inclination toward healthy food. The growing inclination of consumers toward plant-based diets is encouraging some of the vendors in the market in focus to launch new variants of plant-based kimchi. All these health benefits are accelerating the consumption of kimchi across the globe.


The "Global Organic kimchi Market Analysis to 2028" is a specialized and in-depth study of the food and beverages industry with a special focus on the global market trend analysis. The report aims to provide an overview of the organic kimchi market with detailed market segmentation by type, application and geography. The global organic kimchi market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading organic kimchi market players and offers key trends and opportunities in the market.


The global organic kimchi market is segmented on the basis of type, and application. On the basis of type the global organic kimchi market is segmented into baechu- kimchi, dongchimi, kkakdugi, pa- kimchi, and oi sobagi. Based on application the global organic kimchi market is segmented into households, and commercial.


The report provides a detailed overview of the industry including both qualitative and quantitative information. It provides an overview and forecast of the global organic kimchi market based on various segments. It also provides market size and forecast estimates from the year 2020 to 2028 with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America. The organic kimchi market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally along with the current trend and opportunities prevailing in the region.

The report analyzes factors affecting the organic kimchi market from both demand and supply side and further evaluates market dynamics affecting the market during the forecast period i.e., drivers, restraints, opportunities, and future trend. The report also provides exhaustive PEST analysis for all five regions namely; North America, Europe, APAC, MEA, and South America after evaluating political, economic, social and technological factors affecting the organic kimchi market in these regions.

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The reports cover key developments in the organic kimchi market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals and others such as patents and events. Inorganic growth strategies activities witnessed in the market were acquisitions, and partnership & collaborations. These activities have paved way for the expansion of business and customer base of market players. The market payers from organic kimchi market are anticipated to lucrative growth opportunities in the future with the rising demand for organic kimchi in the global market. Below mentioned is the list of few companies engaged in the organic kimchi market.

The report also includes the profiles of key companies along with their SWOT analysis and market strategies in the organic kimchi market. In addition, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last 3 years, the key development in the past five years.

  •   Cosmos Food
  •   Choi's Kimchi
  •   Daesang
  •   Sinto Gourmet
  •   MILKimchi
  •   Real Pickles
  •   Lucky Foods
  •   Dongwon F&B
  •   Mama O'S
  •   Kings Asian Gourmet

The Insight Partner's dedicated research and analysis team consist of experienced professionals with advanced statistical expertise and offer various customization options in the existing study.

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The List of Companies

1. Choi's Kimchi
2. Cosmos Food
3. Daesang
4. Dongwon F and B
5. Kings Asian Gourmet
6. Lucky Foods
7. Mama O'S
8. MILKimchi
9. Real Pickles
10. Sinto Gourmet
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