Principales conclusions et analyse des parts de marché des produits sans gluten d'ici 2025-2031
Gluten-free Products Market Report Analysis
Gluten-free Products Market
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CAGR (2025 - 2031)8.4% -
Market Size 2024
US$ 7,671.85 Million -
Market Size 2031
US$ 13,485.65 Million
Report Coverage
- Market size and forecast at global, regional, and country levels for all the key market segments covered under the scope
- Key future trends
- Detailed PEST/Porter’s Five Forces and SWOT analysis
- Industry landscape and competition analysis & recent developments
- Detailed company profiles
- Global and regional market analysis covering key market trends, major players, regulations, and recent market developments
Key Players
- Barilla G. e R. F.lli S.p.A.
- Dr. Schar AG / SPA
- FARMO S.p.A.
- General Mills Inc.
- Gluten Free Foods Manufacturing, LLC.
- Hain Celestial
- Hero Group
- Kellogg Company
- Pinnacle Foods Group LLC.
- Raisio Plc.
Regional Overview
- North America
- Europe
- Asia-Pacific
- South and Central America
- Middle East and Africa
Market Segmentation
By Type de produit
- produits de boulangerie
- produits de boulangerie
- pizzas
- pâtes
- plats préparés
- céréales et snacks
- plats salés
By Source
- source animale
- source végétale
By Canal de distribution
- supermarchés
- magasins conventionnels
- drogueries et pharmacies
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