Mung Bean Powder Market Key Companies Profile and SWOT Analysis by 2031

Historic Data: 2021-2023   |   Base Year: 2024   |   Forecast Period: 2025-2031

Coverage: Mung Bean Powder Market covers analysis By Type (Food grade, Pharmaceutical grade, Cosmetic grade); Application (Food and Beverage Industry, Healthcare Industry, Cosmetic Industry) , and Geography (North America, Europe, Asia Pacific, and South and Central America)

  • Report Code : TIPRE00013929
  • Category : Consumer Goods
  • No. of Pages : 150
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MARKET INTRODUCTION



The mung bean, alternatively known as the green gram, maash, or moong, is a plant species in the legume family. The mung bean is mainly cultivated in East Asia, Southeast Asia, and the Indian subcontinent. It is used as an ingredient in both savoury and sweet dishes.

MARKET DYNAMICS



The demand for mung bean powder is increasing due to its various health benefits. Mung bean powder has exfoliating and deep cleansing properties that will help to get rid and prevent further acne. When it is coupled with yogurt, this mung bean face powder will help cleanse, disinfect and soothe acne-prone skin. Consumers who are health and skin conscious will influence the demand for the mung bean powder. Mung bean powder are rich in essential vitamins and minerals, and contains essential amino acids, such as phenylalanine, leucine, isoleucine, valine, lysine, arginine and more.

MARKET SCOPE



The "Global Mung bean Powder Market Analysis to 2031" is a specialized and in-depth study of the food and beverages industry with a special focus on the global market trend analysis. The report aims to provide an overview of the mung bean powder market with detailed market segmentation by type, application and geography. The mung bean powder market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading mung bean powder market players and offers key trends and opportunities in the market.

MARKET SEGMENTATION



The global mung bean powder market is segmented on the basis of type and application. On the basis of type the market is segmented into food grade, pharmaceutical grade and cosmetic grade. On the basis of application the market is segmented into food and beverage industry, healthcare industry and cosmetic industry.

REGIONAL FRAMEWORK



The report provides a detailed overview of the industry including both qualitative and quantitative information. It provides an overview and forecast of the mung bean powder market based on various segments. It also provides market size and forecast estimates from the year 2021 to 2031 with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America. The mung bean powder market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally along with the current trend and opportunities prevailing in the region.

The report analyzes factors affecting mung bean powder market from both demand and supply side and further evaluates market dynamics affecting the market during the forecast period i.e., drivers, restraints, opportunities, and future trend. The report also provides exhaustive PEST analysis for all five regions namely; North America, Europe, APAC, MEA, and South America after evaluating political, economic, social and technological factors affecting mung bean powder market in these regions.

MARKET PLAYERS



The reports cover key developments in the mung bean powder market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals and others such as patents and events. Inorganic growth strategies activities witnessed in the market were acquisitions, and partnership & collaborations. These activities have paved way for the expansion of business and customer base of market players. The market players from mung bean powder market are anticipated to lucrative growth opportunities in the future with the rising demand for mung bean powder in the global market. Below mentioned is the list of few companies engaged in the mung bean powder market.

The report also includes the profiles of key companies along with their SWOT analysis and market strategies in the mung bean powder market. In addition, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last 3 years, the key development in the past five years.

  •   Green Herbology
  •   Organicway Inc.
  •   CNLAB Nutrition
  •   Sunright Foods Corporation
  •   ET-Chem
  •   Shaanxi Bolin Biotechnology Co.,Ltd
  •   SAVIO Vietnam.
  •   Shaanxi Yuan Beibei Biological Technology Co. Ltd
  •   Riotto Botanical Co., Ltd.
  •   Hunan Nutramax Inc.

The Insight Partner's dedicated research and analysis team consist of experienced professionals with advanced statistical expertise and offer various customization options in the existing study.

Mung Bean Powder Report Scope

Report Attribute Details
Market size in 2024 US$ XX million
Market Size by 2031 US$ XX Million
Global CAGR (2025 - 2031) XX%
Historical Data 2021-2023
Forecast period 2025-2031
Segments Covered By Type
  • Food grade
  • Pharmaceutical grade
  • Cosmetic grade
By Application
  • Food and Beverage Industry
  • Healthcare Industry
  • Cosmetic Industry
Regions and Countries Covered North America
  • US
  • Canada
  • Mexico
Europe
  • UK
  • Germany
  • France
  • Russia
  • Italy
  • Rest of Europe
Asia-Pacific
  • China
  • India
  • Japan
  • Australia
  • Rest of Asia-Pacific
South and Central America
  • Brazil
  • Argentina
  • Rest of South and Central America
Middle East and Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • Rest of Middle East and Africa
Market leaders and key company profiles
  • CNLAB Nutrition
  • ET-Chem
  • Green Herbology
  • Hunan Nutramax Inc.
  • Organicway Inc.
  • Riotto Botanical Co., Ltd.
  • SAVIO Vietnam
  • Shaanxi Bolin Biotechnology Co.,Ltd
  • Shaanxi Yuan Beibei Biological Technology Co. Ltd
    • Historical Analysis (2 Years), Base Year, Forecast (7 Years) with CAGR
    • PEST and SWOT Analysis
    • Market Size Value / Volume - Global, Regional, Country
    • Industry and Competitive Landscape
    • Excel Dataset
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    Report Coverage

    Report Coverage

    Revenue forecast, Company Analysis, Industry landscape, Growth factors, and Trends

    Segment Covered

    Segment Covered

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    to segments covered.

    Regional Scope

    Regional Scope

    North America, Europe, Asia Pacific, Middle East & Africa, South & Central America

    Country Scope

    Country Scope

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    to country scope.

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    The List of Companies

    1. CNLAB Nutrition
    2. ET-Chem
    3. Green Herbology
    4. Hunan Nutramax Inc.
    5. Organicway Inc.
    6. Riotto Botanical Co., Ltd.
    7. SAVIO Vietnam
    8. Shaanxi Bolin Biotechnology Co.,Ltd
    9. Shaanxi Yuan Beibei Biological Technology Co. Ltd
    10. Sunright Foods Corporation
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