Air-Dried Vegetables Market Size and Forecasts (2021 - 2031), Global and Regional Share, Trends, and Growth Opportunity Analysis
MARKET INTRODUCTION
Air drying is the process of food preservation in which food is dehydrated in a dehydrator consisting of air currents with controlled temperature and humidity levels. Vegetables with high water content are highly perishable. Therefore, these vegetables are dehydrated by passing them through an air current. Dried vegetables such as corn, carrots, peas, chilies, broccoli, mushrooms, and other such vegetables are extensively used in soups, snacks, seasoning, sauces, flavoring agents etc.
MARKET DYNAMICS
Rising demand for packaged food products such as soups, sauces, seasonings, snacks, RTE meals, etc., is the crucial factor driving the market growth. Moreover, rising demand for air dried vegetables from various industries such as food & beverage manufacturing, retail sector, and food service sector is also one of the key factors anticipated to boost the product demand over the forecast period. Additionally, rapidly growing food manufacturing and retail sector is also one of the major factors anticipated to further propel the market growth in the forthcoming years.
MARKET SCOPE
The "Global Air-Dried Vegetables Market Analysis to 2028" is a specialized and in-depth study of the food and beverages industry with a particular focus on the global market trend analysis. The report aims to provide an overview of the air-dried vegetables market with detailed market segmentation by type, category, and end user. The global air-dried vegetables market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading air-dried vegetables market players and offers key trends and opportunities in the market.
MARKET SEGMENTATION
The global air-dried vegetables market is segmented into type, category, and end user. By type, the air-dried vegetables market is bifurcated into carrots, beans, peas, corn, potatoes, broccoli, mushrooms, and others. By category, the air-dried vegetables market is bifurcated into organic and conventional. By end user, the air-dried vegetables market is bifurcated into food processing, food retail, and foodservice.
REGIONAL FRAMEWORK
The report provides a detailed overview of the industry, including both qualitative and quantitative information. It provides an overview and forecast of the global air-dried vegetables market based on various segments. It also provides market size and forecast estimates from the year 2019 to 2028 concerning five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA), and South America. The air-dried vegetables market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally, along with the current trend and opportunities prevailing in the region.
The report analyzes factors affecting the air-dried vegetables market from both demand and supply side. Further, it evaluates market dynamics affecting the market during the forecast period, i.e., drivers, restraints, opportunities, and future trends. The report also provides exhaustive PEST analysis for all five regions, namely; North America, Europe, APAC, MEA, and South America, after evaluating political, economic, social, and technological factors affecting the air-dried vegetables market in these regions.
By Type
By Category
By End User
MARKET PLAYERS
The report covers vital developments in the air-dried vegetables market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals, and others, such as patents and events. Inorganic growth strategies activities witnessed in the market were acquisitions and partnerships & collaborations. These activities have paved the way for the expansion of business and customer base of market players. The market players from the air-dried vegetables market are anticipated to witness lucrative growth opportunities in the future with the rising demand for air-dried vegetables in the global market. Below mentioned is the list of few companies engaged in the air-dried vegetables market.
The report also includes the profiles of key companies along with their SWOT analysis and market strategies in the air-dried vegetables market. Besides, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last three years, the critical development in the past five years.
The Insight Partner's dedicated research and analysis team consists of experienced professionals with advanced statistical expertise and offers various customization options in the current study.
Air drying is the process of food preservation in which food is dehydrated in a dehydrator consisting of air currents with controlled temperature and humidity levels. Vegetables with high water content are highly perishable. Therefore, these vegetables are dehydrated by passing them through an air current. Dried vegetables such as corn, carrots, peas, chilies, broccoli, mushrooms, and other such vegetables are extensively used in soups, snacks, seasoning, sauces, flavoring agents etc.
MARKET DYNAMICS
Rising demand for packaged food products such as soups, sauces, seasonings, snacks, RTE meals, etc., is the crucial factor driving the market growth. Moreover, rising demand for air dried vegetables from various industries such as food & beverage manufacturing, retail sector, and food service sector is also one of the key factors anticipated to boost the product demand over the forecast period. Additionally, rapidly growing food manufacturing and retail sector is also one of the major factors anticipated to further propel the market growth in the forthcoming years.
MARKET SCOPE
The "Global Air-Dried Vegetables Market Analysis to 2028" is a specialized and in-depth study of the food and beverages industry with a particular focus on the global market trend analysis. The report aims to provide an overview of the air-dried vegetables market with detailed market segmentation by type, category, and end user. The global air-dried vegetables market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading air-dried vegetables market players and offers key trends and opportunities in the market.
MARKET SEGMENTATION
The global air-dried vegetables market is segmented into type, category, and end user. By type, the air-dried vegetables market is bifurcated into carrots, beans, peas, corn, potatoes, broccoli, mushrooms, and others. By category, the air-dried vegetables market is bifurcated into organic and conventional. By end user, the air-dried vegetables market is bifurcated into food processing, food retail, and foodservice.
REGIONAL FRAMEWORK
The report provides a detailed overview of the industry, including both qualitative and quantitative information. It provides an overview and forecast of the global air-dried vegetables market based on various segments. It also provides market size and forecast estimates from the year 2019 to 2028 concerning five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA), and South America. The air-dried vegetables market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally, along with the current trend and opportunities prevailing in the region.
The report analyzes factors affecting the air-dried vegetables market from both demand and supply side. Further, it evaluates market dynamics affecting the market during the forecast period, i.e., drivers, restraints, opportunities, and future trends. The report also provides exhaustive PEST analysis for all five regions, namely; North America, Europe, APAC, MEA, and South America, after evaluating political, economic, social, and technological factors affecting the air-dried vegetables market in these regions.
Air-Dried Vegetables Market Report Analysis
Air-Dried Vegetables Market
-
CAGR (2023 - 2031)XX% -
Market Size 2023
US$ XX Million -
Market Size 2031
US$ XX Million
Report Coverage
- Market size and forecast at global, regional, and country levels for all the key market segments covered under the scope
- Key future trends
- Detailed PEST/Porter’s Five Forces and SWOT analysis
- Industry landscape and competition analysis & recent developments
- Detailed company profiles
- Global and regional market analysis covering key market trends, major players, regulations, and recent market developments
Key Players
- North Bay Trading Co.
- Harmony House Foods Inc.
- Silva International
- Olam International
- Jaworski
- R. Steinicke GmbH P.O.
- Garon Dehydrates Private Limited
- trokost Gemüsetrocknungs
- und Nahrungsmittel GmbH
Regional Overview
- North America
- Europe
- Asia-Pacific
- South and Central America
- Middle East and Africa
Market Segmentation
By Type
- Carrot
- Beans
- Peas
- Corn
- Potatoes
- Broccoli
- Mushrooms
- Others
By Category
- Organic
- Conventional
By End User
- Food Processing
- Food Retail
- Foodservice
- Sample PDF showcases the content structure and the nature of the information with qualitative and quantitative analysis.
The report covers vital developments in the air-dried vegetables market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals, and others, such as patents and events. Inorganic growth strategies activities witnessed in the market were acquisitions and partnerships & collaborations. These activities have paved the way for the expansion of business and customer base of market players. The market players from the air-dried vegetables market are anticipated to witness lucrative growth opportunities in the future with the rising demand for air-dried vegetables in the global market. Below mentioned is the list of few companies engaged in the air-dried vegetables market.
The report also includes the profiles of key companies along with their SWOT analysis and market strategies in the air-dried vegetables market. Besides, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last three years, the critical development in the past five years.
- North Bay Trading Co.
- Harmony House Foods, Inc.
- Silva International
- Olam International
- Jaworski
- R. Steinicke GmbH P.O.
- Garon Dehydrates Private Limited
- trokost Gemüsetrocknungs- und Nahrungsmittel GmbH
- Georg Fles GmbH
- EUROCEBOLLAS
The Insight Partner's dedicated research and analysis team consists of experienced professionals with advanced statistical expertise and offers various customization options in the current study.
Air-Dried Vegetables Market Report Scope
| Report Attribute | Details |
|---|---|
| Market size in 2023 | US$ XX Million |
| Market Size by 2031 | US$ XX Million |
| Global CAGR (2023 - 2031) | XX% |
| Historical Data | 2021-2022 |
| Forecast period | 2024-2031 |
| Segments Covered |
By Type
|
| Regions and Countries Covered | North America
|
| Market leaders and key company profiles |
- Sample PDF showcases the content structure and the nature of the information with qualitative and quantitative analysis.
Report Coverage
Revenue forecast, Company Analysis, Industry landscape, Growth factors, and Trends
Segment Covered
This text is related
to segments covered.
Regional Scope
North America, Europe, Asia Pacific, Middle East & Africa, South & Central America
Country Scope
This text is related
to country scope.
The List of Companies
1. North Bay Trading Co.
2. Harmony House Foods Inc.
3. Silva International
4. Olam International
5. Jaworski
6. R. Steinicke GmbH P.O.
7. Garon Dehydrates Private Limited
8. trokost Gemüsetrocknungs- und Nahrungsmittel GmbH
9. Georg Fles GmbH
10. EUROCEBOLLAS
1. North Bay Trading Co.
2. Harmony House Foods Inc.
3. Silva International
4. Olam International
5. Jaworski
6. R. Steinicke GmbH P.O.
7. Garon Dehydrates Private Limited
8. trokost Gemüsetrocknungs- und Nahrungsmittel GmbH
9. Georg Fles GmbH
10. EUROCEBOLLAS
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