Nutrition Lipid Market to 2027 - Global Analysis and Forecasts By Type (Omega-3, Omega-6, Medium-Chain Triglycerides, Others); Application (Dietary supplements and Nutraceutical, Pharmaceutical, Infant Formula, Animal Nutrition, Food Fortification, and Others); Source (Animal Source, and Plant Source); Form (Powder, and Liquid)
Publication Month: Jun 2019 | Report Code: TIPRE00004707 | No. of Pages: 187 | Category: Food and Beverages | Status: Published
The global nutrition lipid market accounted to US$ 7,443.2 Mn in 2018 and is expected to grow at a CAGR of 9.3% during the forecast period 2019 - 2027, to account to US$ 16,429.6 Mn by 2027.
The Asia Pacific accounted for the largest market share in the global nutrition lipid market. The growth of nutrition lipid market in this region is primarily attributed to the rising spending on nutrient-enriched functional foods as well as supplements. Moreover, the criticality of the nutrition lipids in infant food in APAC is unparalleled and therefore generates remarkable demand for omega-3 produces. Rising awareness related to the importance and health benefits of nutrition lipid among the consumers is the main driver for the growth of nutrition lipid market in the region. This would influence the nutrition lipid market growth during the forecast period. Furthermore, increasing spending power among the consumers is the major factor that provides a lucrative growth opportunity for the nutrition lipid market players. Global Nutrition Lipid Markets
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Market Insights
Growing awareness of healthy diet among the consumers
A healthy diet helps to protect against malnourishment and non-communicable diseases (NCDs) such as heart disease, diabetes, and cancer. Keeping salt consumption to less than 5 gram per day helps to avoid hypertension, and lessens the risk of heart disease in the adult population. World Health Organization (WHO) member states have agreed to lessen the global population’s consumption of salt by 30% by 2025 also they agreed on to stop the growth in diabetes and obesity in 2025. Nutrition Lipid is important to require in the daily diet for proper metabolism and functionality of the body. The nutrition lipid is comprised of different types of fats with precise benefits and functionality of the human body. However, nutrition lipid is also used in animal feed and pet food formulas to surge lipid contain by the products from the livestock and surges pet health. The nutrition lipid market is anticipated to grow due to the supplementary diet by the urban population across the globe. The nutrition lipid market is evolving due to the increased awareness about the advantages of a healthy diet among consumers.
Growing awareness in emerging economies provides opportunity for the market growth
The nutrition lipid market is emerging owing to increased awareness about the advantages of a healthy diet among the consumers and growing health concerns. The rising innovation, such as functional foods, pharmaceuticals, and dietary supplements, are creating growth opportunities for nutrition lipid in emerging economies. The growing infant and women nutrition markets in emerging region such as the Asia Pacific and Africa. The liberalization of foreign direct investments in the food sector are the main factors that generate opportunities for the global nutrition lipid market. Moreover, rising demand for supplements & functional foods together with growing disposable income in Asia and Africa region is expected to boost the nutrition lipid market growth over the forecast period. Also, the demand for infant foods containing omega-3 is growing in emerging regions. There is a growing awareness of the benefits of omega-3 in terms of healthy infant growth among parents in these regions. Thus, these factors are propelled to create opportunities in the market.
Type Insights
The global nutrition lipid market by type has been segmented into omega-3, omega-6, medium-chain triglycerides, and others. The omega-3 nutrition lipid segment dominated the global nutrition lipid market. The market of Omega-3 is propelled by factors such as an increase in awareness among consumer regarding a healthy & balanced diet and its health benefits. Also, omega-3 supplements such as EPA and DHA lessens the risk of colon, prostate, and breast cancer. A sufficient amount of EPA reduces the risk of depression and other health-related problems. The omega-3 market for infant formula witnesses a high growth rate, in the packaged food industry, due to developments in Asian countries such as China. Growth in the global omega-3 production and an increase in its demand are the major reasons for the higher growth across the regions.
Application Insights
On the basis of application, the global nutrition lipid market has been segmented into dietary, supplements and Nutraceutical, pharmaceutical, infant formula, animal nutrition, food fortification, and others. Under application segment, dietary, supplements, and Nutraceutical is the leading segment in the global nutrition lipid market. The growing importance of preventive healthcare has driven consumers to pay attention to their daily nutritional consumption. It is reflecting considerably in the uptake of dietary supplements and Nutraceutical across the globe. Dietary supplements and Nutraceutical can reduce or prevent the onset of chronic diseases such as arthritis, asthma, cancer, diabetes, etc. As Nutraceutical products are kept with healthy ingredients, their demand is increasing, leading to a considerable rise across the regions. The growing consumer preference for high-protein diets with natural ingredients is also driving the global market for dietary supplements and Nutraceutical.
Rest of Europe Nutrition Lipid Market by Application
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Strategic Insights
Merger & acquisition and research & development were observed as the most adopted strategies in global nutrition lipid market. Few of the recent developments in the global nutrition lipid market are listed below:
2017:Royal DSM and Evonik formed a joint venture for omega-3 fatty acid products from natural marine algae for animal nutrition application. This innovation will enable the production of omega-3 fatty acids for animal nutrition without using fish oil from wild-caught fish, a finite resource.
2017:Seafood manufacturer Cooke Inc., acquired Omega Protein Corporation which is a nutritional product company dealing in specialty oils and specialty protein products. Through this acquisition, the company aimed to achieve another platform in Cooke’s growth strategy by diversifying in the supply side of the business.
2018:BASF AS completed a randomized, placebo-controlled clinical trial in the U.S., newly published in Nutrients, evaluating the use of high concentrate omega-3 to correct the nutritional deficiency of omega-3 fatty acid in patients with non-alcoholic fatty liver disease (NAFLD).
GLOBAL NUTRITION LIPID MARKET SEGMENTATION
By Type
• Omega-3• Omega-6• Medium-Chain Triglycerides• OthersBy Application
• Dietary Supplements and Nutraceutical• Pharmaceutical• Infant Formula• Animal Nutrition• OthersBy Source
• Animal• PlantBy Form
• Powder• LiquidBy Geography
North America
- U.S.
- Canada
- Mexico
Europe
- France
- Germany
- Italy
- UK
- Russia
- Rest of Europe
Asia Pacific
- China
- Japan
- South Korea
- India
- Australia
- Rest of Asia Pacific
Middle East and Africa (MEA)
- UAE
- Saudi Arabia
- South Africa
- Rest of MEA
South America
- Brazil
- Argentina
- Rest of South America (SAM)
Company Profiles
- Archer Daniels Midland Company
- BASF SE
- Croda International Plc
- Koninklijke DSM N.V.
- Neptune wellness solutions Inc
- Nordic Naturals, Inc.
- Omega Protein Corporation
- Pelagia AS
- Pharma Marine AS
- Polaris
Frequently Asked Questions
The List of Companies
- Archer Daniels Midland Company
- BASF SE
- Croda International Plc
- Koninklijke DSM N.V.
- Neptune wellness solutions Inc
- Nordic Naturals, Inc.
- Omega Protein Corporation
- Pelagia AS
- Pharma Marine AS
- Polaris
- Highlights key business priorities in order to assist companies to realign their business strategies.
- The key findings and recommendations highlight crucial progressive industry trends in the Global Nutrition Lipid Market, thereby allowing players to develop effective long term strategies.
- Develop/modify business expansion plans by using substantial growth offering developed and emerging markets.
- Scrutinize in-depth global market trends and outlook coupled with the factors driving the market, as well as those hindering it.
- Enhance the decision-making process by understanding the strategies that underpin commercial interest with respect to products, segmentation and industry verticals.
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