Lactose Free Food Market Analysis, Size, and Share by 2031

Coverage: Lactose Free Food Market covers analysis By Product Type (Dairy Products, Bakery and Confectionery, Frozen Dessert, Sports Nutrition, and Others); Distribution Channel (Supermarkets and Hypermarkets, Specialty Stores, Online Retail, and Others), and Geography

  • Report Code : TIPRE00011920
  • Category : Food and Beverages
  • No. of Pages : 150
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The lactose free food market is expected to register a CAGR of 7% during 2023 – 2031. The lactose free food market is growing due to increasing lactose intolerance amongst consumers.

Lactose Free Food Market Analysis

  • The increasing focus on health and wellness has driven the preference for lactose-free diet to address specific health concerns.
  • The awareness regarding health concern such as lactose intolerance is a significant factor driving the lactose free food market. People with lactose intolerance experience digestive symptoms when consuming lactose-containing products, resulting in preference for lactose-free alternatives.
  • The demand for lactose-free alternatives has encouraged the key market players to develop and launch lactose free food such as convenience foods, dairy products, and bakery and confectionery, amongst others.

Lactose Free Food Market Overview

  • Lactose free food is produced manufacturers to cater to lactose intolerant and health-conscious consumers, or need lactose free food based on their nutritional requirements.
  • Lactose intolerance is an inability to break down the sugar in milk or dairy products, and increasing awareness about it among consumers has encouraged individuals affected by it to restrict dietary intake of lactose by using lactose-free alternatives to manage health symptoms.
  • The lactose free food market is growing steadily due to changing dietary habits, consumer behavior and health concerns.

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Lactose Free Food Market: Strategic Insights

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Lactose Free Food Market Drivers and Opportunities

Growing Demand for Lactose Free Dairy Products to Favor the Market

Increased awareness of health concerns related to dairy consumption has significantly contributed to the demand of lactose-free food. Rising awareness about daily nutrition by professionals, and other consumers have developed preference for select food and beverage products that reflect their healthier lifestyle. Lactose-free food products address the market demand of consumers aimed at decreasing the lactose intake for several reasons, such as lactose intolerance, or low-dairy diet. In recent years, the development of novel processes and technologies in the dairy industry has aided in improvement of functionality, and sensory profiles of dairy products. The market availability of lactose-free food has therefore expanded considerably.

Strategic Product Launches by Key Market Players

With a strategic lactose-free product launches, the market players cater to food demands of lactose-intolerant consumers. The introduction of innovative lactose-free alternatives in the market by companies, has led to widened portfolio of lactose free food products. These food products have similar taste and texture as that of conventional dairy products. Market players continuously strive to introduce new lactose-free products, expand their product lines, and meet the evolving demands of lactose-intolerant consumers.

Lactose Free Food Market Segmentation Analysis

Key segments that contributed to the derivation of the lactose free food market analysis are product type, and distribution channel.

  • Based on product type, the lactose free food market is divided into dairy products, bakery and confectionery, frozen dessert, sports nutrition, and others.
  • On the basis of distribution channel, the market is divided into supermarkets and hypermarkets, convenience stores, online retail, and others.

Lactose Free Food Market Share Analysis by Geography

  • Lactose Free Food Market Report comprises a detailed analysis of five major geographic regions, which includes current and historical market size and forecasts for 2021 to 2031, covering North America, Europe, Asia Pacific, Middle East & Africa, and South and Central America. 
  • Each region is further sub-segmented into respective countries. This report provides analysis and forecasts of 18+ countries, covering lactose free food market dynamics such as drivers, trends, and opportunities that are impacting the markets at the regional level.
  • Also, the report covers Porter’s Five Forces analysis, which involves the study of major factors that influence the lactose free food market in these regions.

Lactose Free Food Market Report Scope

Lactose Free Food Market News and Recent Developments

The lactose free food market is evaluated by gathering qualitative and quantitative data post primary and secondary research, which includes important corporate publications, association data, and databases. A few of the developments in the lactose free food market are listed below:

  • Valio launches a new product segment to enable better-tasting protein products. (Source: Valio Ltd/Press Release/Nov, 2023)
  • Prairie Farms introduces new lactose free dairy products. (Source: Prairie Farms Dairy Inc/Press Release/April, 2024)
  • Hiland Dairy to offer fresh lactose-free milk produced at Kansas City plant. (Source: Hiland Dairy/Press Release/March, 2024)

Lactose Free Food Market Report Coverage and Deliverables

The “Lactose Free Food Market Size and Forecast (2021 – 2031)” provides a detailed analysis of the market covering below areas:

  • Lactose Free Food market size and forecast at global, regional, and country levels for all the key market segments covered under the scope
  • Lactose Free Food market trends as well as market dynamics such as drivers, restraints, and key opportunities
  • Detailed Porter’s Five Forces and SWOT analysis
  • Lactose Free Food market analysis covering key market trends, global and regional framework, major players, regulations, and recent market developments
  • Industry landscape and competition analysis covering market concentration, heat map analysis, prominent players, and recent developments for the lactose free food market
  • Detailed company profiles
Report Coverage
Report Coverage

Revenue forecast, Company Analysis, Industry landscape, Growth factors, and Trends

Segment Covered
Segment Covered

This text is related
to segments covered.

Regional Scope
Regional Scope

North America, Europe, Asia Pacific, Middle East & Africa, South & Central America

Country Scope
Country Scope

This text is related
to country scope.

Frequently Asked Questions


What are the options available for the customization of this report?

Some of the customization options available based on request are additional 3–5 company profiles and country-specific analysis of 3–5 countries of your choice. Customizations are to be requested/discussed before making final order confirmation, as our team would review the same and check the feasibility.

What are the deliverable formats of the lactose free food market?

The report can be delivered in PDF/Word format, we can also share excel data sheet based on request.

Which are the leading players operating in the lactose free food market?

Alpro, Fairlife, CHI Limited, Danone SA, Nestle, Arla Foods, and Valio Ltd, among others are the leading players operating in the lactose free food market.

What are the future trends of the lactose free food market?

Rising focus on reduced sugar or no-sugar claim is anticipated to play a significant role in the lactose free food market in the coming years.

What is the expected CAGR of the lactose free food market?

The global lactose free food market is estimated to grow at a CAGR of 7% during the forecast period 2023-2031.

What are the driving factors impacting lactose free food market?

Health concerns related to lactose intolerance and growing demand for lactose free dairy products are driving factors impacting the lactose free food market.

TABLE OF CONTENTS

1. INTRODUCTION
1.1. SCOPE OF THE STUDY
1.2. THE INSIGHT PARTNERS RESEARCH REPORT GUIDANCE
1.3. MARKET SEGMENTATION
1.3.1 Lactose Free Food Market - By Type
1.3.2 Lactose Free Food Market - By Source
1.3.3 Lactose Free Food Market - By Region
1.3.3.1 By Country

2. KEY TAKEAWAYS

3. RESEARCH METHODOLOGY

4. LACTOSE FREE FOOD MARKET LANDSCAPE
4.1. OVERVIEW
4.2. PORTER'S FIVE FORCES ANALYSIS
4.2.1 Bargaining Power of Buyers
4.2.1 Bargaining Power of Suppliers
4.2.1 Threat of Substitute
4.2.1 Threat of New Entrants
4.2.1 Competitive Rivalry
4.3. EXPERT OPINIONS

5. LACTOSE FREE FOOD MARKET - KEY MARKET DYNAMICS
5.1. KEY MARKET DRIVERS
5.2. KEY MARKET RESTRAINTS
5.3. KEY MARKET OPPORTUNITIES
5.4. FUTURE TRENDS
5.5. IMPACT ANALYSIS OF DRIVERS AND RESTRAINTS

6. LACTOSE FREE FOOD MARKET - GLOBAL MARKET ANALYSIS
6.1. LACTOSE FREE FOOD - GLOBAL MARKET OVERVIEW
6.2. LACTOSE FREE FOOD - GLOBAL MARKET AND FORECAST TO 2028
6.3. MARKET POSITIONING/MARKET SHARE

7. LACTOSE FREE FOOD MARKET - REVENUE AND FORECASTS TO 2028 - TYPE
7.1. OVERVIEW
7.2. TYPE MARKET FORECASTS AND ANALYSIS
7.3. MILK
7.3.1. Overview
7.3.2. Milk Market Forecast and Analysis
7.4. CHEESE
7.4.1. Overview
7.4.2. Cheese Market Forecast and Analysis
7.5. YOGURT
7.5.1. Overview
7.5.2. Yogurt Market Forecast and Analysis
7.6. ICE-CREAM
7.6.1. Overview
7.6.2. Ice-Cream Market Forecast and Analysis
7.7. OTHERS
7.7.1. Overview
7.7.2. Others Market Forecast and Analysis
8. LACTOSE FREE FOOD MARKET - REVENUE AND FORECASTS TO 2028 - SOURCE
8.1. OVERVIEW
8.2. SOURCE MARKET FORECASTS AND ANALYSIS
8.3. SOY
8.3.1. Overview
8.3.2. Soy Market Forecast and Analysis
8.4. RICE
8.4.1. Overview
8.4.2. Rice Market Forecast and Analysis
8.5. COCONUT
8.5.1. Overview
8.5.2. Coconut Market Forecast and Analysis
8.6. ALMOND
8.6.1. Overview
8.6.2. Almond Market Forecast and Analysis
8.7. HEMP MILK
8.7.1. Overview
8.7.2. Hemp Milk Market Forecast and Analysis

9. LACTOSE FREE FOOD MARKET REVENUE AND FORECASTS TO 2028 - GEOGRAPHICAL ANALYSIS
9.1. NORTH AMERICA
9.1.1 North America Lactose Free Food Market Overview
9.1.2 North America Lactose Free Food Market Forecasts and Analysis
9.1.3 North America Lactose Free Food Market Forecasts and Analysis - By Type
9.1.4 North America Lactose Free Food Market Forecasts and Analysis - By Source
9.1.5 North America Lactose Free Food Market Forecasts and Analysis - By Countries
9.1.5.1 United States Lactose Free Food Market
9.1.5.1.1 United States Lactose Free Food Market by Type
9.1.5.1.2 United States Lactose Free Food Market by Source
9.1.5.2 Canada Lactose Free Food Market
9.1.5.2.1 Canada Lactose Free Food Market by Type
9.1.5.2.2 Canada Lactose Free Food Market by Source
9.1.5.3 Mexico Lactose Free Food Market
9.1.5.3.1 Mexico Lactose Free Food Market by Type
9.1.5.3.2 Mexico Lactose Free Food Market by Source
9.2. EUROPE
9.2.1 Europe Lactose Free Food Market Overview
9.2.2 Europe Lactose Free Food Market Forecasts and Analysis
9.2.3 Europe Lactose Free Food Market Forecasts and Analysis - By Type
9.2.4 Europe Lactose Free Food Market Forecasts and Analysis - By Source
9.2.5 Europe Lactose Free Food Market Forecasts and Analysis - By Countries
9.2.5.1 Germany Lactose Free Food Market
9.2.5.1.1 Germany Lactose Free Food Market by Type
9.2.5.1.2 Germany Lactose Free Food Market by Source
9.2.5.2 France Lactose Free Food Market
9.2.5.2.1 France Lactose Free Food Market by Type
9.2.5.2.2 France Lactose Free Food Market by Source
9.2.5.3 Italy Lactose Free Food Market
9.2.5.3.1 Italy Lactose Free Food Market by Type
9.2.5.3.2 Italy Lactose Free Food Market by Source
9.2.5.4 United Kingdom Lactose Free Food Market
9.2.5.4.1 United Kingdom Lactose Free Food Market by Type
9.2.5.4.2 United Kingdom Lactose Free Food Market by Source
9.2.5.5 Russia Lactose Free Food Market
9.2.5.5.1 Russia Lactose Free Food Market by Type
9.2.5.5.2 Russia Lactose Free Food Market by Source
9.2.5.6 Rest of Europe Lactose Free Food Market
9.2.5.6.1 Rest of Europe Lactose Free Food Market by Type
9.2.5.6.2 Rest of Europe Lactose Free Food Market by Source
9.3. ASIA-PACIFIC
9.3.1 Asia-Pacific Lactose Free Food Market Overview
9.3.2 Asia-Pacific Lactose Free Food Market Forecasts and Analysis
9.3.3 Asia-Pacific Lactose Free Food Market Forecasts and Analysis - By Type
9.3.4 Asia-Pacific Lactose Free Food Market Forecasts and Analysis - By Source
9.3.5 Asia-Pacific Lactose Free Food Market Forecasts and Analysis - By Countries
9.3.5.1 Australia Lactose Free Food Market
9.3.5.1.1 Australia Lactose Free Food Market by Type
9.3.5.1.2 Australia Lactose Free Food Market by Source
9.3.5.2 China Lactose Free Food Market
9.3.5.2.1 China Lactose Free Food Market by Type
9.3.5.2.2 China Lactose Free Food Market by Source
9.3.5.3 India Lactose Free Food Market
9.3.5.3.1 India Lactose Free Food Market by Type
9.3.5.3.2 India Lactose Free Food Market by Source
9.3.5.4 Japan Lactose Free Food Market
9.3.5.4.1 Japan Lactose Free Food Market by Type
9.3.5.4.2 Japan Lactose Free Food Market by Source
9.3.5.5 South Korea Lactose Free Food Market
9.3.5.5.1 South Korea Lactose Free Food Market by Type
9.3.5.5.2 South Korea Lactose Free Food Market by Source
9.3.5.6 Rest of Asia-Pacific Lactose Free Food Market
9.3.5.6.1 Rest of Asia-Pacific Lactose Free Food Market by Type
9.3.5.6.2 Rest of Asia-Pacific Lactose Free Food Market by Source
9.4. MIDDLE EAST AND AFRICA
9.4.1 Middle East and Africa Lactose Free Food Market Overview
9.4.2 Middle East and Africa Lactose Free Food Market Forecasts and Analysis
9.4.3 Middle East and Africa Lactose Free Food Market Forecasts and Analysis - By Type
9.4.4 Middle East and Africa Lactose Free Food Market Forecasts and Analysis - By Source
9.4.5 Middle East and Africa Lactose Free Food Market Forecasts and Analysis - By Countries
9.4.5.1 South Africa Lactose Free Food Market
9.4.5.1.1 South Africa Lactose Free Food Market by Type
9.4.5.1.2 South Africa Lactose Free Food Market by Source
9.4.5.2 Saudi Arabia Lactose Free Food Market
9.4.5.2.1 Saudi Arabia Lactose Free Food Market by Type
9.4.5.2.2 Saudi Arabia Lactose Free Food Market by Source
9.4.5.3 U.A.E Lactose Free Food Market
9.4.5.3.1 U.A.E Lactose Free Food Market by Type
9.4.5.3.2 U.A.E Lactose Free Food Market by Source
9.4.5.4 Rest of Middle East and Africa Lactose Free Food Market
9.4.5.4.1 Rest of Middle East and Africa Lactose Free Food Market by Type
9.4.5.4.2 Rest of Middle East and Africa Lactose Free Food Market by Source
9.5. SOUTH AND CENTRAL AMERICA
9.5.1 South and Central America Lactose Free Food Market Overview
9.5.2 South and Central America Lactose Free Food Market Forecasts and Analysis
9.5.3 South and Central America Lactose Free Food Market Forecasts and Analysis - By Type
9.5.4 South and Central America Lactose Free Food Market Forecasts and Analysis - By Source
9.5.5 South and Central America Lactose Free Food Market Forecasts and Analysis - By Countries
9.5.5.1 Brazil Lactose Free Food Market
9.5.5.1.1 Brazil Lactose Free Food Market by Type
9.5.5.1.2 Brazil Lactose Free Food Market by Source
9.5.5.2 Argentina Lactose Free Food Market
9.5.5.2.1 Argentina Lactose Free Food Market by Type
9.5.5.2.2 Argentina Lactose Free Food Market by Source
9.5.5.3 Rest of South and Central America Lactose Free Food Market
9.5.5.3.1 Rest of South and Central America Lactose Free Food Market by Type
9.5.5.3.2 Rest of South and Central America Lactose Free Food Market by Source

10. INDUSTRY LANDSCAPE
10.1. MERGERS AND ACQUISITIONS
10.2. AGREEMENTS, COLLABORATIONS AND JOIN VENTURES
10.3. NEW PRODUCT LAUNCHES
10.4. EXPANSIONS AND OTHER STRATEGIC DEVELOPMENTS

11. LACTOSE FREE FOOD MARKET, KEY COMPANY PROFILES
11.1. AMY'S KITCHEN
11.1.1. Key Facts
11.1.2. Business Description
11.1.3. Products and Services
11.1.4. Financial Overview
11.1.5. SWOT Analysis
11.1.6. Key Developments
11.2. ARLA FOODS
11.2.1. Key Facts
11.2.2. Business Description
11.2.3. Products and Services
11.2.4. Financial Overview
11.2.5. SWOT Analysis
11.2.6. Key Developments
11.3. BARRY CALLEBAUT
11.3.1. Key Facts
11.3.2. Business Description
11.3.3. Products and Services
11.3.4. Financial Overview
11.3.5. SWOT Analysis
11.3.6. Key Developments
11.4. DAIYA FOODS
11.4.1. Key Facts
11.4.2. Business Description
11.4.3. Products and Services
11.4.4. Financial Overview
11.4.5. SWOT Analysis
11.4.6. Key Developments
11.5. DEAN FOODS
11.5.1. Key Facts
11.5.2. Business Description
11.5.3. Products and Services
11.5.4. Financial Overview
11.5.5. SWOT Analysis
11.5.6. Key Developments
11.6. FONTERRA CO-OPERATIVE GROUP LIMITED
11.6.1. Key Facts
11.6.2. Business Description
11.6.3. Products and Services
11.6.4. Financial Overview
11.6.5. SWOT Analysis
11.6.6. Key Developments
11.7. GALAXY NUTRITIONAL FOODS INC.
11.7.1. Key Facts
11.7.2. Business Description
11.7.3. Products and Services
11.7.4. Financial Overview
11.7.5. SWOT Analysis
11.7.6. Key Developments
11.8. GENERAL MILLS INC.
11.8.1. Key Facts
11.8.2. Business Description
11.8.3. Products and Services
11.8.4. Financial Overview
11.8.5. SWOT Analysis
11.8.6. Key Developments
11.9. LAND O'LAKES, INC.
11.9.1. Key Facts
11.9.2. Business Description
11.9.3. Products and Services
11.9.4. Financial Overview
11.9.5. SWOT Analysis
11.9.6. Key Developments
11.10. WHITEWAVE FOODS
11.10.1. Key Facts
11.10.2. Business Description
11.10.3. Products and Services
11.10.4. Financial Overview
11.10.5. SWOT Analysis
11.10.6. Key Developments

12. APPENDIX
12.1. ABOUT THE INSIGHT PARTNERS
12.2. GLOSSARY OF TERMS

The List of Companies

1. Amy's Kitchen
2. Arla Foods
3. Barry Callebaut
4. Daiya Foods
5. Dean Foods
6. Fonterra Co-operative Group Limited
7. Galaxy Nutritional Foods Inc.
8. General Mills Inc.
9. Land O'Lakes, Inc.
10. WhiteWave Foods

The Insight Partners performs research in 4 major stages: Data Collection & Secondary Research, Primary Research, Data Analysis and Data Triangulation & Final Review.

  1. Data Collection and Secondary Research:

As a market research and consulting firm operating from a decade, we have published many reports and advised several clients across the globe. First step for any study will start with an assessment of currently available data and insights from existing reports. Further, historical and current market information is collected from Investor Presentations, Annual Reports, SEC Filings, etc., and other information related to company’s performance and market positioning are gathered from Paid Databases (Factiva, Hoovers, and Reuters) and various other publications available in public domain.

Several associations trade associates, technical forums, institutes, societies and organizations are accessed to gain technical as well as market related insights through their publications such as research papers, blogs and press releases related to the studies are referred to get cues about the market. Further, white papers, journals, magazines, and other news articles published in the last 3 years are scrutinized and analyzed to understand the current market trends.

  1. Primary Research:

The primarily interview analysis comprise of data obtained from industry participants interview and answers to survey questions gathered by in-house primary team.

For primary research, interviews are conducted with industry experts/CEOs/Marketing Managers/Sales Managers/VPs/Subject Matter Experts from both demand and supply side to get a 360-degree view of the market. The primary team conducts several interviews based on the complexity of the markets to understand the various market trends and dynamics which makes research more credible and precise.

A typical research interview fulfils the following functions:

  • Provides first-hand information on the market size, market trends, growth trends, competitive landscape, and outlook
  • Validates and strengthens in-house secondary research findings
  • Develops the analysis team’s expertise and market understanding

Primary research involves email interactions and telephone interviews for each market, category, segment, and sub-segment across geographies. The participants who typically take part in such a process include, but are not limited to:

  • Industry participants: VPs, business development managers, market intelligence managers and national sales managers
  • Outside experts: Valuation experts, research analysts and key opinion leaders specializing in the electronics and semiconductor industry.

Below is the breakup of our primary respondents by company, designation, and region:

Research Methodology

Once we receive the confirmation from primary research sources or primary respondents, we finalize the base year market estimation and forecast the data as per the macroeconomic and microeconomic factors assessed during data collection.

  1. Data Analysis:

Once data is validated through both secondary as well as primary respondents, we finalize the market estimations by hypothesis formulation and factor analysis at regional and country level.

  • 3.1 Macro-Economic Factor Analysis:

We analyse macroeconomic indicators such the gross domestic product (GDP), increase in the demand for goods and services across industries, technological advancement, regional economic growth, governmental policies, the influence of COVID-19, PEST analysis, and other aspects. This analysis aids in setting benchmarks for various nations/regions and approximating market splits. Additionally, the general trend of the aforementioned components aid in determining the market's development possibilities.

  • 3.2 Country Level Data:

Various factors that are especially aligned to the country are taken into account to determine the market size for a certain area and country, including the presence of vendors, such as headquarters and offices, the country's GDP, demand patterns, and industry growth. To comprehend the market dynamics for the nation, a number of growth variables, inhibitors, application areas, and current market trends are researched. The aforementioned elements aid in determining the country's overall market's growth potential.

  • 3.3 Company Profile:

The “Table of Contents” is formulated by listing and analyzing more than 25 - 30 companies operating in the market ecosystem across geographies. However, we profile only 10 companies as a standard practice in our syndicate reports. These 10 companies comprise leading, emerging, and regional players. Nonetheless, our analysis is not restricted to the 10 listed companies, we also analyze other companies present in the market to develop a holistic view and understand the prevailing trends. The “Company Profiles” section in the report covers key facts, business description, products & services, financial information, SWOT analysis, and key developments. The financial information presented is extracted from the annual reports and official documents of the publicly listed companies. Upon collecting the information for the sections of respective companies, we verify them via various primary sources and then compile the data in respective company profiles. The company level information helps us in deriving the base number as well as in forecasting the market size.

  • 3.4 Developing Base Number:

Aggregation of sales statistics (2020-2022) and macro-economic factor, and other secondary and primary research insights are utilized to arrive at base number and related market shares for 2022. The data gaps are identified in this step and relevant market data is analyzed, collected from paid primary interviews or databases. On finalizing the base year market size, forecasts are developed on the basis of macro-economic, industry and market growth factors and company level analysis.

  1. Data Triangulation and Final Review:

The market findings and base year market size calculations are validated from supply as well as demand side. Demand side validations are based on macro-economic factor analysis and benchmarks for respective regions and countries. In case of supply side validations, revenues of major companies are estimated (in case not available) based on industry benchmark, approximate number of employees, product portfolio, and primary interviews revenues are gathered. Further revenue from target product/service segment is assessed to avoid overshooting of market statistics. In case of heavy deviations between supply and demand side values, all thes steps are repeated to achieve synchronization.

We follow an iterative model, wherein we share our research findings with Subject Matter Experts (SME’s) and Key Opinion Leaders (KOLs) until consensus view of the market is not formulated – this model negates any drastic deviation in the opinions of experts. Only validated and universally acceptable research findings are quoted in our reports.

We have important check points that we use to validate our research findings – which we call – data triangulation, where we validate the information, we generate from secondary sources with primary interviews and then we re-validate with our internal data bases and Subject matter experts. This comprehensive model enables us to deliver high quality, reliable data in shortest possible time.

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