[Research Report] The rice flour market size was valued at US$ 1,100.47 million in 2022 and is expected to reach US$ 1,655.82 million by 2030; it is estimated to register a CAGR of 5.3% from 2023 to 2030.
Market Insights and Analyst View:
Rice flour is prepared by grinding the rice kernels into coarse and fine powder. Rice flour is used as a substitute for wheat flour as they are free from gluten. Rising health concerns among consumers and the growing requirement for a gluten-free diet are boosting the growth of the rice flour market. Rice flour offers various health benefits, including improved digestive tract, boosted skeletal health, helps wound healing, and is beneficial for celiac patients. Rice flour is a rich source of vitamin C and contains antioxidants that are required for skin repair. Brown rice contains vitamin B, high protein content, and more fiber and antioxidants, whereas white rice is a rich source of empty calories. The nutritional benefits of sourced rice boost the demand for rice flour among various food & beverage manufacturers. Rice flour is a healthy ingredient used in many food products such as bakery and confectionery, sweet and savory snacks, beverages, and baby foods. It comes in three varieties—medium & short grain, long grain, and pre-gelatinized.
Growth Drivers and Challenges:
Rice flour is a healthy ingredient used in many food products such as bakery and confectionery, sweet and savory snacks, beverages, and baby foods. It comes in three varieties—medium & short grain, long grain, and pre-gelatinized. Rice flour is a rich source of vitamin C and contains antioxidants required for skin repair. Brown rice is a type of rice flour that contains vitamin B, high protein content, and more fiber and antioxidants, whereas white rice is a rich source of empty calories. The nutritional benefits of sourced rice boost the demand for rice flour among various food & beverage manufacturers. Choline, an essential nutrient for animals and humans, is found in rice flour. It aids in transporting cholesterol and triglycerides from the liver to the body. As a result, it has been linked to supporting liver health. Rice flour is rich in calcium content—10 mg in every 100 g of rice flour helps keep bones healthy. It helps maintain daily recommended intake levels when combined with other calcium-rich food, such as milk, cheese, tofu, and nuts. Hence, the increasing awareness regarding the nutritional benefits of rice flour among consumers is driving the market.
Rice flour is the primary ingredient and commodity used to manufacture various food and beverages. Any disruption in the supply chain of raw materials, such as rice, eventually increases rice flour prices. Supply fluctuations can be caused due to several factors, from weather, crop diseases, and pests to political and civil unrest and labor shortage. Also, manufacturers are making rice flour by milling long-grain rice at unreasonable prices to meet increasing demand. These factors lead to massive price hikes. One of the major challenges in the rice flour market is the unpredictable nature of grain prices due to climate change. Climate variability and seasonal fluctuation have a major impact on plants, reducing crop yields in various locations and eventually leading to input and price differences in production. For instance, long periods of dry weather hamper rice cultivation. Moreover, crop price fluctuation is caused by variable energy, chemical, and fertilizer costs. Rice price volatility is not novel, as commodity prices often fluctuate. However, the current rise in demand for rice, coupled with any disruption to or inadequate supply of rice, could dramatically impact the price of rice flour, thus, hampering the market growth.
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Rice Flour Market: Strategic Insights
Market Size Value in US$ 1,100.47 million in 2022 Market Size Value by US$ 1,655.82 million by 2030 Growth rate CAGR of 5.3% from 2023 to 2030 Forecast Period 2023-2030 Base Year 2022
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Rice Flour Market: Strategic Insights
| Market Size Value in | US$ 1,100.47 million in 2022 |
| Market Size Value by | US$ 1,655.82 million by 2030 |
| Growth rate | CAGR of 5.3% from 2023 to 2030 |
| Forecast Period | 2023-2030 |
| Base Year | 2022 |
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Report Segmentation and Scope:
The global rice flour market is segmented into type, category, application, and geography. The rice flour market is segmented into white rice flour and brown rice flour based on type. The rice flour market is categorized organic and conventional based on category. Based on application the market is segmented into bakery and confectionery, beverages, sweet and savory snacks, baby food, breakfast cereals, and others. The global rice flour market is broadly segmented by geography into North America, Europe, Asia Pacific, the Middle East & Africa, and South & Central America.
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Segmental Analysis:
Based on type, the rice flour market is bifurcated into white rice flour and brown rice flour. The brown flour segment is expected to register a higher CAGR during the forecast period. Unlike white rice flour, brown rice flour is made from whole-grain brown rice, retaining the bran and germ layers. As a result, brown rice flour contains higher levels of fibers, vitamins, minerals, and antioxidants than white rice flour. Increased awareness about the nutritional benefits of whole grains and the desire for healthier food options drive the demand for brown rice flour. Brown rice is naturally gluten-free and can be used in gluten-free baking and cooking as an alternative to wheat flour. Additionally, there has been a growing interest in whole foods and minimally processed ingredients as part of a healthy lifestyle. Brown rice flour, a whole grain product, aligns with this trend, and consumers might prefer it as a more nutritious option than refined flour. Also, brown rice flour is free from common allergens such as wheat, soy, dairy, and nuts. This makes it suitable for individuals with multiple food allergies or sensitivities. Furthermore, brown rice flour can be used in various culinary applications, including bakery, cooking, and thickening sauces. It can add a nutty flavor and a denser texture to recipes, enhancing the taste profile of dishes. All these factors are bolstering the brown rice flour market growth.
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Regional Analysis:
Based on geography, the rice flour market is divided into five key regions: North America, Europe, Asia Pacific, South & Central America, and Middle East & Africa. The global rice flour market was dominated by Asia Pacific which accounted for US$ 435.44 Million in 2022. North America is a second major contributor holding more than 28% share in the global market. North America is also expected to register the considerable growth at a CAGR of over 6% over the forecast period. North America is one of the prominent regions comprising of strong and developed economies such as the US, Canada, and Mexico. The bakery industry is one of the most significant industries in North America, as bakery products are considered a staple food. According to the American Bakers Association, the bakery industry in the US has an average annual turnover of US$ 154 billion. Due to a hectic lifestyle and increasing preference for convenience food, the demand for cookies, cakes, pastries, muffins, and other bakery products is also rising. As the bakery industry is one of the major end users of rice flour, the market for rice flour is expected to grow in the coming years.
Industry Developments and Future Opportunities:
Various initiatives taken by the key players operating in the false eyelashes market are listed below:
- In April 2023, the Ministry of Agriculture, Food, & Rural Affairs (MAFRA), South Korea, moved to the next step of its national “Rice Product Development Project” by collaborating with 15 major local food and beverage firms. The ministry announced its plans to create 19 new rice-based products this year.
Covid-19 Impact:
The COVID-19 pandemic initially affected the global rice flour market due to the shutdown of manufacturing units, shortage of labor, disruption of supply chains, and financial instability. The disruption of various industries due to the economic slowdown caused by the COVID-19 outbreak restrained the demand for rice flour. However, businesses are gaining ground as previously imposed limitations have been eased across various countries. Moreover, the introduction of COVID-19 vaccines by governments of different countries eased the situation, leading to a rise in business activities worldwide. Several markets witnessed growth after the ease of lockdowns and movement restrictions, including the rice flour market.
Competitive Landscape and Key Companies:
Some of the prominent players operating in the global false eyelashes market include PGP International Inc, Ebro Foods SA, Western Foods LLC, Ingredion Inc, CAREMOLI SpA, BELOURTHE SA, Kroner-Starke GmbH, Capitol Food Co, Ardent Mills LLC, Bay State Milling Co, Bob's Red Mill Natural Foods Inc, Gulf Pacific Rice Co Inc, Naturis SpA, Hometown Food Co, Koda Farms Inc, and Archer-Daniels-Midland Co among others.
Report Coverage
Revenue forecast, Company Analysis, Industry landscape, Growth factors, and Trends
Segment Covered
Type, Category, Application, and Geography
Regional Scope
North America, Europe, Asia Pacific, Middle East & Africa, South & Central America
Country Scope
Argentina, Australia, Brazil, Canada, China, France, Germany, India, Italy, Japan, Mexico, Russian Federation, Saudi Arabia, South Africa, South Korea, United Arab Emirates, United Kingdom, United States
Frequently Asked Questions
Organic and Fairtrade-certified rice flour has been witnessing strong demand in the global market owing to consumer inclination toward safer and healthier products that help maintain overall health. Further, there has been an abrupt increase in sales of rice flour that are both fairtrade and organic-certified. The rising preference for pesticide-free food products positively affects the demand for organically grown rice commodities.
The increasing popularity and acceptance of organic rice flour is one of the significant trends in the global market. Organic rice flour is made from organically grown rice cultivated as per the rules & guidelines provided by the authorized organizations. Organic rice is cultivated without chemicals, pesticides, synthetic fertilizers, or other harmful agents. An increase in consumer awareness about organic products and strong public support for developing natural and nutritionally rich products are driving the demand for organically grown rice. Further, the demand for organic rice flour is increasing among various application industries such as bakery & confectionery, sweet & savory products, beverages, and baby food. Thus, the escalating demand for organic rice flour is expected to positively influence the rice flour market growth during the forecast period.
Based on the category, the organic segment is predicted to register a higher CAGR during the forecast period. Organic rice flour refers to rice flour that is produced from organically grown rice. Organic rice flour is free from synthetic fertilizers, pesticides, and other potentially harmful chemicals that may be used in conventional rice farming. Consumers concerned about chemical residues in their food may choose organic rice flour as a safer and more natural option. Also, some believe that organic foods, including organic rice flour, may offer greater nutritional value and health benefits than conventionally grown counterparts. Moreover, organic rice flour is certified according to specific organic standards and regulations. This certification ensures the consumers that the product meets the established criteria for organic production. These factors are surging the demand for organic rice flour.
Based on the type, the brown rice flour segment is expected to register the highest CAGR during the forecast period. Unlike white rice flour, brown rice flour is made from whole-grain brown rice, retaining the bran and germ layers. As a result, brown rice flour contains higher levels of fibers, vitamins, minerals, and antioxidants than white rice flour. Increased awareness about the nutritional benefits of whole grains and the desire for healthier food options drive the demand for brown rice flour. Brown rice is naturally gluten-free and can be used in gluten-free baking and cooking as an alternative to wheat flour.
Additionally, there has been a growing interest in whole foods and minimally processed ingredients as part of a healthy lifestyle. Brown rice flour, a whole grain product, aligns with this trend, and consumers may prefer it as a more nutritious option than refined flour. Also, brown rice flour is free from common allergens such as wheat, soy, dairy, and nuts. This makes it suitable for individuals with multiple food allergies or sensitivities. Furthermore, brown rice flour can be used in various culinary applications, including bakery, cooking, and thickening sauces. It can add a nutty flavor and a denser texture to recipes, enhancing the taste profile of dishes. All these factors are bolstering the brown rice flour market growth.
In 2022, Asia Pacific region accounted for the largest share of the global rice flour market. The Asia Pacific rice flour market is segmented into China, India, Australia, Japan, South Korea, and the Rest of Asia Pacific. The growing influence of Western culture on consumers is influencing their food consumption habits. The young population consumes breakfast and quick meals in the form of bread, cookies, biscuits, pancakes, and other bakery products. Further, the demand for gluten-free bakery products is increasing as consumers are increasingly becoming health-conscious. Thus, the demand for rice flour is growing as it acts as a substitute.
The major players operating in the global rice flour market are PGP International Inc, Ebro Foods SA, Western Foods LLC, Ingredion Inc, CAREMOLI SpA, BELOURTHE SA, Kroner-Starke GmbH, Capitol Food Co, Ardent Mills LLC, Bay State Milling Co, Bob's Red Mill Natural Foods Inc, Gulf Pacific Rice Co Inc, Naturis SpA, Hometown Food Co, Koda Farms Inc, Archer-Daniels-Midland Co, among others.
Rice flour is a healthy ingredient used in many food products such as bakery and confectionery, sweet and savory snacks, beverages, and baby foods. It comes in three varieties—medium & short grain, long grain, and pre-gelatinized. Rice flour is high in vitamin C and rich in antioxidants required for skin repair. Based on type, the rice flour market is bifurcated into white rice and brown rice. Brown rice contains vitamin B, high protein content, and more fiber and antioxidants, whereas white rice is a rich source of empty calories. The nutritional benefits of sourced rice boost the demand for rice flour among various food & beverage manufacturers. Choline, an essential nutrient for animals and humans, is found in rice flour. It aids in transporting cholesterol and triglycerides from the liver to the body. As a result, it has been linked to supporting liver health. Rice flour is rich in calcium content—10 mg in every 100 g of rice flour helps keep bones healthy. Incorporating rice flour in food and beverages aids in maintaining human health. It helps maintain daily recommended intake levels when combined with other calcium-rich food, such as milk, cheese, tofu, and nuts. Hence, the increasing awareness regarding the nutritional benefits of rice flour among consumers is driving the market.
1. Introduction
1.1 Study Scope
1.2 The Insight Partners Research Report Guidance
1.3 Market Segmentation
2. Key Takeaways
3. Research Methodology
3.1 Scope of the Study
3.2 Research Methodology
3.2.1 Data Collection:
3.2.2 Primary Interviews:
3.2.3 Hypothesis Formulation:
3.2.4 Macro-economic Factor Analysis:
3.2.5 Developing Base Number:
3.2.6 Data Triangulation:
3.2.7 Country Level Data:
4. Rice Flour Market Landscape
4.1 Market Overview
4.2 Porter's Five Forces Analysis
4.2.1 Bargaining Power of Suppliers
4.2.2 Bargaining Power of Buyers
4.2.3 Threat of New Entrants
4.2.4 Intensity of Competitive Rivalry
4.2.5 Threat of Substitutes
4.3 Expert Opinion
4.4 Ecosystem Analysis
4.4.1 Raw Materials
4.4.2 Manufacturing Process
4.4.2.1 Cleaning
4.4.2.2 Husking
4.4.2.3 Paddy Separation
4.4.2.4 Milling
4.4.3 Distributors/Suppliers:
4.4.4 End Users
5. Rice Flour Market – Key Market Dynamics
5.1 Market Drivers
5.1.1 Rise in Awareness Regarding Nutritional Benefits of Rice Flour
5.1.2 Strategic Initiatives by Key Market Players and Governments
5.2 Market Restraints
5.2.1 Fluctuating Prices
5.3 Market Opportunities
5.3.1 Increasing Popularity of Gluten-Free Products
5.4 Future Trends
5.4.1 Growing Demand for Organic Rice Flour
5.5 Impact Analysis of Drivers and Restraints
6. Rice Flour – Global Market Analysis
6.1 Rice Flour Market Overview
6.2 Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
6.3 Competitive Positioning – Key Market Players
7. Rice Flour Market Analysis – By Type
7.1 Overview
7.2 Rice Flour Market, By Type (2022 and 2030)
7.3 White Rice Flour
7.3.1 Overview
7.3.2 White Rice Flour: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
7.4 Brown Rice Flour
7.4.1 Overview
7.4.2 Brown Rice Flour: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
8. Rice Flour Market Analysis – By Category
8.1 Overview
8.2 Rice Flour Market, By Category (2022 and 2030)
8.3 Organic
8.3.1 Overview
8.3.2 Organic: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
8.4 Conventional
8.4.1 Overview
8.4.2 Conventional: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
9. Rice Flour Market Analysis – By Application
9.1 Overview
9.2 Rice Flour Market, By Application (2022 and 2030)
9.3 Bakery and Confectionery
9.3.1 Overview
9.3.2 Bakery and Confectionery: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
9.4 Beverages
9.4.1 Overview
9.4.2 Beverages: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
9.5 Sweet and Savory Snacks
9.5.1 Overview
9.5.2 Sweet and Savory Snacks: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
9.6 Baby Food
9.6.1 Overview
9.6.2 Baby Food: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
9.7 Breakfast Cereals
9.7.1 Overview
9.7.2 Breakfast Cereals: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
9.8 Others
9.8.1 Overview
9.8.2 Others: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10. Rice Flour Market – Geographic Analysis
10.1 Overview
10.2 North America: Rice Flour Market
10.2.1 North America: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
10.2.2 North America: Rice Flour Market, By Type
10.2.3 North America: Rice Flour Market, by Category
10.2.4 North America: Rice Flour Market, by Application
10.2.5 North America: Rice Flour Market, by Key Country
10.2.5.1 US: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10.2.5.1.1 US: Rice Flour Market, By Type
10.2.5.1.2 US: Rice Flour Market, by Category
10.2.5.1.3 US: Rice Flour Market, by Application
10.2.5.2 Canada: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10.2.5.2.1 Canada: Rice Flour Market, By Type
10.2.5.2.2 Canada: Rice Flour Market, by Category
10.2.5.2.3 Canada: Rice Flour Market, by Application
10.2.5.3 Mexico: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10.2.5.3.1 Mexico: Rice Flour Market, By Type
10.2.5.3.2 Mexico: Rice Flour Market, by Category
10.2.5.3.3 Mexico: Rice Flour Market, by Application
10.3 Europe: Rice Flour Market
10.3.1 Europe: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
10.3.2 Europe: Rice Flour Market, By Type
10.3.3 Europe: Rice Flour Market, by Category
10.3.4 Europe: Rice Flour Market, by Application
10.3.5 Europe: Rice Flour Market, by Key Country
10.3.5.1 Germany: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10.3.5.1.1 Germany: Rice Flour Market, By Type
10.3.5.1.2 Germany: Rice Flour Market, by Category
10.3.5.1.3 Germany: Rice Flour Market, by Application
10.3.5.2 France: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10.3.5.2.1 France: Rice Flour Market, By Type
10.3.5.2.2 France: Rice Flour Market, by Category
10.3.5.2.3 France: Rice Flour Market, by Application
10.3.5.3 Italy: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10.3.5.3.1 Italy: Rice Flour Market, By Type
10.3.5.3.2 Italy: Rice Flour Market, by Category
10.3.5.3.3 Italy: Rice Flour Market, by Application
10.3.5.4 UK: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10.3.5.4.1 UK: Rice Flour Market, By Type
10.3.5.4.2 UK: Rice Flour Market, by Category
10.3.5.4.3 UK: Rice Flour Market, by Application
10.3.5.5 Russia: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10.3.5.5.1 Russia: Rice Flour Market, By Type
10.3.5.5.2 Russia: Rice Flour Market, by Category
10.3.5.5.3 Russia: Rice Flour Market, by Application
10.3.5.6 Rest of Europe: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10.3.5.6.1 Rest of Europe: Rice Flour Market, By Type
10.3.5.6.2 Rest of Europe: Rice Flour Market, by Category
10.3.5.6.3 Rest of Europe: Rice Flour Market, by Application
10.4 Asia Pacific: Rice Flour Market
10.4.1 Asia Pacific: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
10.4.2 Asia Pacific: Rice Flour Market, By Type
10.4.3 Asia Pacific: Rice Flour Market, by Category
10.4.4 Asia Pacific: Rice Flour Market, by Application
10.4.5 Asia Pacific: Rice Flour Market, by Key Country
10.4.5.1 Australia: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
10.4.5.1.1 Australia: Rice Flour Market, By Type
10.4.5.1.2 Australia: Rice Flour Market, by Category
10.4.5.1.3 Australia: Rice Flour Market, by Application
10.4.5.2 China: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
10.4.5.2.1 China: Rice Flour Market, By Type
10.4.5.2.2 China: Rice Flour Market, by Category
10.4.5.2.3 China: Rice Flour Market, by Application
10.4.5.3 Japan: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
10.4.5.3.1 Japan: Rice Flour Market, By Type
10.4.5.3.2 Japan: Rice Flour Market, by Category
10.4.5.3.3 Japan: Rice Flour Market, by Application
10.4.5.4 India: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
10.4.5.4.1 India: Rice Flour Market, by Type
10.4.5.4.2 India: Rice Flour Market, by Category
10.4.5.4.3 India: Rice Flour Market, by Application
10.4.5.5 South Korea: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
10.4.5.5.1 South Korea: Rice Flour Market, By Type
10.4.5.5.2 South Korea: Rice Flour Market, by Category
10.4.5.5.3 South Korea: Rice Flour Market, by Application
10.4.5.6 Rest of Asia Pacific: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
10.4.5.6.1 Rest of Asia Pacific: Rice Flour Market, By Type
10.4.5.6.2 Rest of Asia Pacific: Rice Flour Market, by Category
10.4.5.6.3 Rest of Asia Pacific: Rice Flour Market, by Application
10.5 Middle East & Africa: Rice Flour Market
10.5.1 Middle East & Africa: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
10.5.2 Middle East & Africa: Rice Flour Market, By Type
10.5.3 Middle East and Africa: Rice Flour Market, by Category
10.5.4 Middle East & Africa: Rice Flour Market, by Application
10.5.5 Middle East & Africa: Rice Flour Market, by Key Country
10.5.5.1 South Africa: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
10.5.5.1.1 South Africa: Rice Flour Market, By Type
10.5.5.1.2 South Africa: Rice Flour Market, by Category
10.5.5.1.3 South Africa: Rice Flour Market, By Application
10.5.5.2 Saudi Arabia: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
10.5.5.2.1 Saudi Arabia: Rice Flour Market, By Type
10.5.5.2.2 Saudi Arabia: Rice Flour Market, by Category
10.5.5.2.3 Saudi Arabia: Rice Flour Market, by Application
10.5.5.3 UAE: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
10.5.5.3.1 UAE: Rice Flour Market, By Type
10.5.5.3.2 UAE: Rice Flour Market, by Category
10.5.5.3.3 UAE: Rice Flour Market, by Application
10.5.5.4 Rest of Middle East & Africa: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
10.5.5.4.1 Rest of Middle East & Africa: Rice Flour Market, by Type
10.5.5.4.2 Rest of MEA: Rice Flour Market, by Category
10.5.5.4.3 Rest of Middle East & Africa: Rice Flour Market, by Application
10.6 South & Central America: Rice Flour Market
10.6.1 South & Central America: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
10.6.2 South & Central America: Rice Flour Market, By Type
10.6.3 South & Central America: Rice Flour Market, by Category
10.6.4 South & Central America: Rice Flour Market, by Application
10.6.5 South & Central America: Rice Flour Market, by Key Country
10.6.5.1 Brazil: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10.6.5.1.1 Brazil: Rice Flour Market, By Type
10.6.5.1.2 Brazil: Rice Flour Market, by Category
10.6.5.1.3 Brazil: Rice Flour Market, by Application
10.6.5.2 Argentina: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10.6.5.2.1 Argentina: Rice Flour Market, By Type
10.6.5.2.2 Argentina: Rice Flour Market, by Category
10.6.5.2.3 Argentina: Rice Flour Market, by Application
10.6.5.3 Rest of South & Central America: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10.6.5.3.1 Rest of South & Central America: Rice Flour Market, By Type
10.6.5.3.2 Rest of South & Central America: Rice Flour Market, by Category
10.6.5.3.3 Rest of South & Central America: Rice Flour Market, by Application
11. Impact Of COVID-19 Pandemic on Rice Flour Market
11.1 Overview
11.2 Impact of the COVID-19 Pandemic on the Rice Flour Market
11.3 North America: Impact Assessment of COVID-19 Pandemic
11.4 Europe: Impact Assessment of COVID-19 Pandemic
11.5 Asia Pacific: Impact Assessment of COVID-19 Pandemic
11.6 MEA: Impact Assessment of COVID-19 Pandemic
11.7 South & Central America: Impact Assessment of COVID-19 Pandemic
12. Company Profiles
12.1 PGP International Inc
12.1.1 Key Facts
12.1.2 Business Description
12.1.3 Products and Services
12.1.4 Financial Overview
12.1.5 SWOT Analysis
12.1.6 Key Developments
12.2 Ebro Foods SA
12.2.1 Key Facts
12.2.2 Business Description
12.2.3 Products and Services
12.2.4 Financial Overview
12.2.5 SWOT Analysis
12.2.6 Key Developments
12.3 Western Foods LLC
12.3.1 Key Facts
12.3.2 Business Description
12.3.3 Products and Services
12.3.4 Financial Overview
12.3.5 SWOT Analysis
12.3.6 Key Developments
12.4 Ingredion Inc
12.4.1 Key Facts
12.4.2 Business Description
12.4.3 Products and Services
12.4.4 Financial Overview
12.4.5 SWOT Analysis
12.4.6 Key Developments
12.5 CAREMOLI SpA
12.5.1 Key Facts
12.5.2 Business Description
12.5.3 Products and Services
12.5.4 Financial Overview
12.5.5 SWOT Analysis
12.5.6 Key Developments
12.6 BELOURTHE SA
12.6.1 Key Facts
12.6.2 Business Description
12.6.3 Products and Services
12.6.4 Financial Overview
12.6.5 SWOT Analysis
12.6.6 Key Developments
12.7 Kroner-Starke GmbH
12.7.1 Key Facts
12.7.2 Business Description
12.7.3 Products and Services
12.7.4 Financial Overview
12.7.5 SWOT Analysis
12.7.6 Key Developments
12.8 Capitol Food Co
12.8.1 Key Facts
12.8.2 Business Description
12.8.3 Products and Services
12.8.4 Financial Overview
12.8.5 SWOT Analysis
12.8.6 Key Developments
12.9 Ardent Mills LLC
12.9.1 Key Facts
12.9.2 Business Description
12.9.3 Products and Services
12.9.4 Financial Overview
12.9.5 SWOT Analysis
12.9.6 Key Developments
12.10 Bay State Milling Co
12.10.1 Key Facts
12.10.2 Business Description
12.10.3 Products and Services
12.10.4 Financial Overview
12.10.5 SWOT Analysis
12.10.6 Key Developments
12.11 Bob's Red Mill Natural Foods Inc
12.11.1 Key Facts
12.11.2 Business Description
12.11.3 Products and Services
12.11.4 Financial Overview
12.11.5 SWOT Analysis
12.11.6 Key Developments
12.12 Gulf Pacific Rice Co Inc
12.12.1 Key Facts
12.12.2 Business Description
12.12.3 Products and Services
12.12.4 Financial Overview
12.12.5 SWOT Analysis
12.12.6 Key Developments
12.13 Naturis SpA
12.13.1 Key Facts
12.13.2 Business Description
12.13.3 Products and Services
12.13.4 Financial Overview
12.13.5 SWOT Analysis
12.13.6 Key Developments
12.14 Hometown Food Co
12.14.1 Key Facts
12.14.2 Business Description
12.14.3 Products and Services
12.14.4 Financial Overview
12.14.5 SWOT Analysis
12.14.6 Key Developments
12.15 Koda Farms Inc
12.15.1 Key Facts
12.15.2 Business Description
12.15.3 Products and Services
12.15.4 Financial Overview
12.15.5 SWOT Analysis
12.15.6 Key Developments
12.16 Archer-Daniels-Midland Co
12.16.1 Key Facts
12.16.2 Business Description
12.16.3 Products and Services
12.16.4 Financial Overview
12.16.5 SWOT Analysis
12.16.6 Key Developments
13. Appendix
13.1 About The Insight Partners
13.2 Word Index
LIST OF TABLES
Table 1. Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
Table 2. Global Rice Flour Market, by Type – Revenue and Forecast to 2030 (US$ Million)
Table 3. Global Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 4. Global Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 5. North America Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 6. North America Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 7. North America Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 8. US Rice Flour Market, Type – Revenue and Forecast to 2030 (US$ Million)
Table 9. US Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 10. US Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 11. Canada Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 12. Canada: Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 13. Canada Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 14. Mexico Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 15. Mexico Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 16. Mexico Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 17. Europe: Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 18. Europe Rice Flour Market, by Category – Revenue and Forecast to 2028 (US$ Million)
Table 19. Europe: Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 20. Germany Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 21. Germany Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 22. Germany Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 23. France Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 24. France Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 25. France Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 26. Italy Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 27. Italy Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 28. Italy Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 29. UK Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 30. UK Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 31. UK Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 32. Russia Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 33. Russia: Rice Flour Market, by Category– Revenue and Forecast to 2030 (US$ Million)
Table 34. Russia Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 35. Rest of Europe Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 36. Rest of Europe Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 37. Rest of Europe Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 38. Asia Pacific Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 39. Asia Pacific Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 40. Asia Pacific: Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 41. Australia Rice Flour Market, By Type– Revenue and Forecast to 2030 (US$ Million)
Table 42. Australia Rice Flour Market, by Category– Revenue and Forecast to 2030 (US$ Million)
Table 43. Australia Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 44. China Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 45. China Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 46. China Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 47. Japan Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 48. Japan Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 49. Japan Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 50. India Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 51. India Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 52. India Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 53. South Korea Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 54. South Korea Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 55. South Korea Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 56. Rest of Asia Pacific Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 57. Rest of Asia Pacific Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 58. Rest of Asia Pacific Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 59. Middle East & Africa Rice Flour Market, By Type– Revenue and Forecast to 2030 (US$ Million)
Table 60. Middle East and Africa Rice Flour Market, by Category– Revenue and Forecast to 2030 (US$ Million)
Table 61. Middle East & Africa: Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 62. South Africa Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 63. South Africa Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 64. South Africa Rice Flour Market, By Application – Revenue and Forecast to 2030 (US$ Million)
Table 65. Saudi Arabia Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 66. Saudi Arabia Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 67. Saudi Arabia Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 68. UAE Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 69. UAE Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 70. UAE Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 71. Rest of Middle East & Africa Rice Flour Market, by Type – Revenue and Forecast to 2030 (US$ Million)
Table 72. Rest of MEA Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 73. Rest of Middle East & Africa Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 74. South & Central America Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 75. South & Central America Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 76. South & Central America: Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 77. Brazil Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 78. Brazil Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 79. Brazil Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 80. Argentina Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 81. Argentina Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 82. Argentina Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 83. Rest of South & Central America Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 84. Rest of South & Central America Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 85. Rest of South & Central America Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 86. List of Abbreviation
LIST OF FIGURES
Figure 1. Rice Flour Market Segmentation
Figure 2. Rice Flour Market Segmentation – By Geography
Figure 3. Global Rice Flour Market Overview
Figure 4. White Rice Flour Segment Held the Largest Market Share in 2022
Figure 5. Asia Pacific Held the Largest Market Share in 2022
Figure 6. Global Rice Flour Market, Key Market Players
Figure 7. Porter's Five Forces Analysis
Figure 8. Expert Opinion
Figure 9. Ecosystem: Rice Flour Market
Figure 10. Rice Flour Market Impact Analysis of Drivers and Restraints
Figure 11. Geographic Overview of Rice Flour Market
Figure 12. Global: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 13. Key Players: Rice Flour Market
Figure 14. Rice Flour Market Revenue Share, By Type (2022 and 2030)
Figure 15. White Rice Flour: Rice Flour Market – Revenue and Forecast To 2030 (US$ Million)
Figure 16. Brown Rice Flour: Rice Flour Market – Revenue and Forecast To 2030 (US$ Million)
Figure 17. Rice Flour Market Revenue Share, By Type (2022 and 2030)
Figure 18. Organic: Rice Flour Market – Revenue and Forecast To 2030 (US$ Million)
Figure 19. Conventional: Rice Flour Market – Revenue and Forecast To 2030 (US$ Million)
Figure 20. Rice Flour Market Revenue Share, By Application (2022 and 2030)
Figure 21. Bakery and Confectionery: Rice Flour Market – Revenue and Forecast To 2030 (US$ Million)
Figure 22. Beverages: Rice Flour Market – Revenue and Forecast To 2030 (US$ Million)
Figure 23. Sweet and Savory Snacks: Rice Flour Market – Revenue and Forecast To 2030 (US$ Million)
Figure 24. Baby Food: Rice Flour Market – Revenue and Forecast To 2030 (US$ Million)
Figure 25. Breakfast Cereals: Rice Flour Market – Revenue and Forecast To 2030 (US$ Million)
Figure 26. Others: Rice Flour Market – Revenue and Forecast To 2030 (US$ Million)
Figure 27. Global Rice Flour Market Revenue Share, By Region (2022 and 2030)
Figure 28. North America: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 29. North America: Rice Flour Market Revenue Share, By Type (2022 and 2030)
Figure 30. North America: Rice Flour Market Revenue Share, by Category (2022 and 2030)
Figure 31. North America: Rice Flour Market Revenue Share, by Application (2022 and 2030)
Figure 32. North America: Rice Flour Market Revenue Share, by Key Country (2022 and 2030)
Figure 33. US: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 34. Canada: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 35. Mexico: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 36. Europe: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 37. Europe: Rice Flour Market Revenue Share, By Type (2022 and 2030)
Figure 38. Europe: Rice Flour Market Revenue Share, by Category (2022 and 2030)
Figure 39. Europe: Rice Flour Market Revenue Share, by Application (2022 and 2030)
Figure 40. Europe: Rice Flour Market Revenue Share, by Key Country (2022 and 2030)
Figure 41. Germany: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 42. France: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 43. Italy: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 44. UK: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 45. Russia: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 46. Rest of Europe: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 47. Asia Pacific: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 48. Asia Pacific: Rice Flour Market Revenue Share, By Type (2022 and 2030)
Figure 49. Asia Pacific: Rice Flour Market Revenue Share, by Category (2022 and 2030)
Figure 50. Asia Pacific: Rice Flour Market Revenue Share, by Application (2022 and 2030)
Figure 51. Asia Pacific: Rice Flour Market Revenue Share, by Key Country (2022 and 2030)
Figure 52. Australia: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
Figure 53. China: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
Figure 54. Japan: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
Figure 55. India: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
Figure 56. South Korea: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
Figure 57. Rest of Asia Pacific: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
Figure 58. Middle East & Africa: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 59. Middle East & Africa: Rice Flour Market Revenue Share, By Type (2022 and 2030)
Figure 60. Middle East and Africa: Rice Flour Market Revenue Share, by Category (2022 and 2030)
Figure 61. Middle East & Africa: Rice Flour Market Revenue Share, by Application (2022 and 2030)
Figure 62. Middle East & Africa: Rice Flour Market Revenue Share, by Key Country (2022 and 2030)
Figure 63. South Africa: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
Figure 64. Saudi Arabia: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
Figure 65. UAE: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
Figure 66. Rest of Middle East & Africa: Rice Flour Market –Revenue and Forecast to 2030 (US$ Million)
Figure 67. South & Central America: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 68. South & Central America: Rice Flour Market Revenue Share, By Type (2022 and 2030)
Figure 69. South & Central America: Rice Flour Market Revenue Share, by Category (2022 and 2030)
Figure 70. South & Central America: Rice Flour Market Revenue Share, by Application (2022 and 2030)
Figure 71. South & Central America: Rice Flour Market Revenue Share, by Key Country (2022 and 2030)
Figure 72. Brazil: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 73. Argentina: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 74. Rest of South & Central America: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 75. Impact of COVID-19 Pandemic on North America
Figure 76. Impact of COVID-19 Pandemic on Europe
Figure 77. Impact of COVID-19 Pandemic in Asia Pacific
Figure 78. Impact of COVID-19 Pandemic on MEA
Figure 79. Impact of COVID-19 Pandemic on South & Central America
The List of Companies - Rice Flour Market
- PGP International Inc
- Ebro Foods SA
- Western Foods LLC
- Ingredion Inc
- CAREMOLI SpA
- BELOURTHE SA
- Kroner-Starke GmbH
- Capitol Food Co
- Ardent Mills LLC
- Bay State Milling Co
- Bob's Red Mill Natural Foods Inc
- Gulf Pacific Rice Co Inc,
- Naturis SpA
- Hometown Food Co
- Koda Farms Inc
- Archer-Daniels-Midland Co
The Insight Partners performs research in 4 major stages: Data Collection & Secondary Research, Primary Research, Data Analysis and Data Triangulation & Final Review.
- Data Collection and Secondary Research:
As a market research and consulting firm operating from a decade, we have published many reports and advised several clients across the globe. First step for any study will start with an assessment of currently available data and insights from existing reports. Further, historical and current market information is collected from Investor Presentations, Annual Reports, SEC Filings, etc., and other information related to company’s performance and market positioning are gathered from Paid Databases (Factiva, Hoovers, and Reuters) and various other publications available in public domain.
Several associations trade associates, technical forums, institutes, societies and organizations are accessed to gain technical as well as market related insights through their publications such as research papers, blogs and press releases related to the studies are referred to get cues about the market. Further, white papers, journals, magazines, and other news articles published in the last 3 years are scrutinized and analyzed to understand the current market trends.
- Primary Research:
The primarily interview analysis comprise of data obtained from industry participants interview and answers to survey questions gathered by in-house primary team.
For primary research, interviews are conducted with industry experts/CEOs/Marketing Managers/Sales Managers/VPs/Subject Matter Experts from both demand and supply side to get a 360-degree view of the market. The primary team conducts several interviews based on the complexity of the markets to understand the various market trends and dynamics which makes research more credible and precise.
A typical research interview fulfils the following functions:
- Provides first-hand information on the market size, market trends, growth trends, competitive landscape, and outlook
- Validates and strengthens in-house secondary research findings
- Develops the analysis team’s expertise and market understanding
Primary research involves email interactions and telephone interviews for each market, category, segment, and sub-segment across geographies. The participants who typically take part in such a process include, but are not limited to:
- Industry participants: VPs, business development managers, market intelligence managers and national sales managers
- Outside experts: Valuation experts, research analysts and key opinion leaders specializing in the electronics and semiconductor industry.
Below is the breakup of our primary respondents by company, designation, and region:
Once we receive the confirmation from primary research sources or primary respondents, we finalize the base year market estimation and forecast the data as per the macroeconomic and microeconomic factors assessed during data collection.
- Data Analysis:
Once data is validated through both secondary as well as primary respondents, we finalize the market estimations by hypothesis formulation and factor analysis at regional and country level.
- 3.1 Macro-Economic Factor Analysis:
We analyse macroeconomic indicators such the gross domestic product (GDP), increase in the demand for goods and services across industries, technological advancement, regional economic growth, governmental policies, the influence of COVID-19, PEST analysis, and other aspects. This analysis aids in setting benchmarks for various nations/regions and approximating market splits. Additionally, the general trend of the aforementioned components aid in determining the market's development possibilities.
- 3.2 Country Level Data:
Various factors that are especially aligned to the country are taken into account to determine the market size for a certain area and country, including the presence of vendors, such as headquarters and offices, the country's GDP, demand patterns, and industry growth. To comprehend the market dynamics for the nation, a number of growth variables, inhibitors, application areas, and current market trends are researched. The aforementioned elements aid in determining the country's overall market's growth potential.
- 3.3 Company Profile:
The “Table of Contents” is formulated by listing and analyzing more than 25 - 30 companies operating in the market ecosystem across geographies. However, we profile only 10 companies as a standard practice in our syndicate reports. These 10 companies comprise leading, emerging, and regional players. Nonetheless, our analysis is not restricted to the 10 listed companies, we also analyze other companies present in the market to develop a holistic view and understand the prevailing trends. The “Company Profiles” section in the report covers key facts, business description, products & services, financial information, SWOT analysis, and key developments. The financial information presented is extracted from the annual reports and official documents of the publicly listed companies. Upon collecting the information for the sections of respective companies, we verify them via various primary sources and then compile the data in respective company profiles. The company level information helps us in deriving the base number as well as in forecasting the market size.
- 3.4 Developing Base Number:
Aggregation of sales statistics (2020-2022) and macro-economic factor, and other secondary and primary research insights are utilized to arrive at base number and related market shares for 2022. The data gaps are identified in this step and relevant market data is analyzed, collected from paid primary interviews or databases. On finalizing the base year market size, forecasts are developed on the basis of macro-economic, industry and market growth factors and company level analysis.
- Data Triangulation and Final Review:
The market findings and base year market size calculations are validated from supply as well as demand side. Demand side validations are based on macro-economic factor analysis and benchmarks for respective regions and countries. In case of supply side validations, revenues of major companies are estimated (in case not available) based on industry benchmark, approximate number of employees, product portfolio, and primary interviews revenues are gathered. Further revenue from target product/service segment is assessed to avoid overshooting of market statistics. In case of heavy deviations between supply and demand side values, all thes steps are repeated to achieve synchronization.
We follow an iterative model, wherein we share our research findings with Subject Matter Experts (SME’s) and Key Opinion Leaders (KOLs) until consensus view of the market is not formulated – this model negates any drastic deviation in the opinions of experts. Only validated and universally acceptable research findings are quoted in our reports.
We have important check points that we use to validate our research findings – which we call – data triangulation, where we validate the information, we generate from secondary sources with primary interviews and then we re-validate with our internal data bases and Subject matter experts. This comprehensive model enables us to deliver high quality, reliable data in shortest possible time.
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