Se espera que el tamaño del mercado de proteína microbiana para piensos crezca de 141.095,88 mil dólares en 2022 a 308.055,17 mil dólares en 2028; se estima que registrará una tasa compuesta anual del 13,9 % entre 2022 y 2028.
La proteína microbiana es una de las fuentes importantes de proteína cruda. Existen muchos beneficios nutricionales al incluir proteínas microbianas en los piensos para animales. La proteína microbiana contiene más del 70% de proteína cruda, mientras que la harina de soya contiene entre un 40% y un 50% de proteína cruda y la harina de pescado contiene entre un 60% y un 65% de proteína cruda. Además, tiene un perfil de aminoácidos ideal, que incluye valina, triptófano, isoleucina y leucina más altos en comparación con las harinas de pescado. La proteína microbiana es una de las excelentes alternativas a las fuentes convencionales de proteínas como la harina de soja y pescado. Se produce utilizando sustratos rentables como gases industriales (dióxido de carbono, metano y gas natural), aguas residuales y desechos de aves (plumas) fermentados en un reactor utilizando bacterias, levaduras, hongos o microalgas. Por lo tanto, los diversos beneficios nutricionales de agregar proteína microbiana a las dietas del ganado y las crecientes preocupaciones sobre la sostenibilidad están impulsando el crecimiento del mercado de proteína microbiana para piensos.
En 2021, Europa tenía la mayor participación del mercado mundial de proteína microbiana para piensos. Según el informe de los fabricantes europeos de piensos. Federación (FEFAC), la producción de piensos para cerdos aumentó un 2,9% en 2020, a pesar de la continua propagación de la peste porcina africana (PPA) en la región y su impacto en la cría de cerdos. Varios países europeos aumentaron sus exportaciones a China, beneficiándose de la prohibición de exportación de Alemania, que provocó un aumento en la producción de piensos para cerdos en 2020. Con los crecientes niveles de producción de piensos para animales, los fabricantes buscan aditivos alimentarios sostenibles, como los de origen animal. y hoy en día los aditivos alimentarios de origen vegetal no se consideran respetuosos con el medio ambiente. Las materias primas importadas, como la soja, amenazan los recursos naturales y la biodiversidad. Por lo tanto, la demanda de proteína microbiana está aumentando entre los fabricantes de alimentos para animales.
Perspectivas estratégicas
Impacto de la pandemia de COVID-19 en el mercado de proteína microbiana para piensos
El La industria de piensos enfrentó desafíos cruciales, como la escasez de materias primas y mano de obra, un aumento en los precios de las materias primas e interrupciones en las redes de distribución debido a bloqueos, prohibiciones de viaje, limitaciones comerciales, cierres de unidades de fabricación y otras restricciones impuestas por el gobierno en todo el mundo. globo. Esto obstaculizó las actividades de fabricación de varias empresas de la industria de piensos, lo que posteriormente provocó un aumento de los precios de los ingredientes de los piensos. En la Unión Europea, alrededor de dos tercios de los estados miembros señalaron el aumento de los precios de los piensos en la industria ganadera durante la pandemia. Además, durante el pico de la pandemia, China cerró los mercados de sacrificio y comercio de ganado y aves de corral en la mayoría de las regiones. Estas barreras en la industria ganadera obstaculizaron la demanda de ingredientes para piensos, lo que tuvo un impacto negativo en la demanda de proteína microbiana para piensos durante la pandemia.
En 2021, varias economías reanudaron sus operaciones cuando sus gobiernos anunciaron flexibilizaciones en el restricciones impuestas previamente, lo que impulsó el mercado global. Además, a los fabricantes se les permitió operar a plena capacidad, lo que les ayudó a superar la brecha de oferta y demanda y otras repercusiones.
Desglose del mercado global de proteína microbiana para piensos: por región
Perspectivas del mercado
Las inversiones gubernamentales y del sector privado tendrán un impacto positivo en el crecimiento del mercado de proteína microbiana para piensos
El cambio climático y la sobreexplotación de recursos naturales como ya que la tierra y el agua son las principales preocupaciones de sostenibilidad en las industrias ganadera y de alimentación animal. Como resultado, los gobiernos de varios países de todo el mundo están financiando empresas que fabrican alimentos e ingredientes para animales utilizando prácticas sostenibles para reducir su huella de carbono general y apoyar el crecimiento de la economía circular. Los gobiernos y los inversores del sector privado también están apoyando a las empresas que elaboran proteínas para piensos a partir de microorganismos, ya que es una de las fuentes de proteínas más sostenibles para la nutrición animal. Por ejemplo, en febrero de 2022, Arbiom, un fabricante francoestadounidense de proteínas de alta calidad para piensos y aplicaciones alimentarias mediante el procesamiento de desechos agrícolas y residuos de madera, recibió una inversión de 13,50 millones de dólares del programa de inversiones France Relance. Tras recibir la inversión, la empresa anunció la construcción de su primera planta de producción comercial en Francia. Por lo tanto, se espera que la creciente inversión del gobierno y del sector privado en el mercado de proteína microbiana para piensos tenga un impacto positivo en el crecimiento del mercado durante el período previsto.
Source Insights
Según la fuente, el El mercado mundial de proteínas microbianas para piensos está segmentado en bacterias, levaduras y otros. El segmento de bacterias tuvo la mayor participación del mercado mundial de proteínas microbianas para piensos en 2021 y se espera que registre la CAGR más alta de 2022 a 2028. Las bacterias exhiben las tasas de crecimiento más altas en comparación con la levadura y otros microorganismos. Además, la cantidad de proteína producida mediante cultivo bacteriano es la mayor. Además, tiene más del 70% de proteína cruda y tiene un perfil de aminoácidos esenciales favorable. Según diversos estudios, 1.000 kg de bacterias producen una mayor calidad de proteínas que la soja y el ganado vacuno. Por tanto, las bacterias son una de las fuentes de proteína más rápidas y rentables para la alimentación animal. Todos estos factores están impulsando el mercado para el segmento.
Mercado de proteína microbiana para piensos, por fuente: ndash; 2022 y 2028
Los actores clave que operan en el mercado mundial de proteína microbiana para piensos incluyen Calysta, Inc.; Avecom; Arbiom; KnipBio; CPI; y Alltech. Los actores del mercado se están centrando en ofrecer productos de alta calidad para satisfacer la demanda de los clientes. También se están centrando en estrategias como inversiones en actividades de investigación y desarrollo, asociaciones y expansión.
Desarrollo clave:
En junio de 2022, Calysta Inc. y Adisseo formaron una empresa conjunta. (JV), "Calysseo", para iniciar su primera instalación de producción a escala industrial en Chongqing, China, para producir 20.000 toneladas de FeedKind, una proteína microbiana para alimentos acuícolas, anualmente. Con la exitosa producción y distribución de FeedKind en China, los socios de la empresa conjunta planean ampliar la capacidad de producción a 80.000 toneladas anuales en los próximos años.
Informe destacado
- Progresivo tendencias de la industria en el mercado de proteína microbiana para piensos para ayudar a los actores a desarrollar estrategias efectivas a largo plazo
- Estrategias de crecimiento empresarial adoptadas por países desarrollados y en desarrollo
- Análisis cuantitativo del mercado de proteína microbiana para piensos de 2020 a 2028
- Estimación de la demanda mundial de proteína microbiana para piensos
- Análisis PEST para ilustrar los factores políticos, económicos, sociales y tecnológicos que afectan el crecimiento del mercado mundial de proteína microbiana para piensos .
- Desarrollos recientes para comprender el escenario competitivo del mercado
- Tendencias y perspectivas del mercado, así como factores que impulsan y restringen el crecimiento del mercado de proteína microbiana para piensos
- Asistencia en el proceso de toma de decisiones destacando las estrategias de mercado que sustentan el interés comercial, lo que lleva al crecimiento del mercado
- Tamaño del mercado de productos autobronceadores en varios nodos
- Descripción detallada y segmentación de el mercado, así como la dinámica de la industria de proteína microbiana para piensos
- Tamaño del mercado de proteína microbiana para piensos en varias regiones con oportunidades de crecimiento prometedoras
Report Coverage
Revenue forecast, Company Analysis, Industry landscape, Growth factors, and Trends
Segment Covered
This text is related
to segments covered.
Regional Scope
North America, Europe, Asia Pacific, Middle East & Africa, South & Central America
Country Scope
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to country scope.
Frequently Asked Questions
The major players operating in the global microbial protein for feed market are CALYSTA INC.; Avecom; Arbiom; KnipBio; ICC; and Alltech among few others.
Manufacturers of microbial protein are taking strategic initiatives such as plant capacity expansion and new product development to expand their operations across different geographies is anticipated to create lucrative opportunities for the microbial protein for feed market during the forecast period.
Based on the source, the bacteria segment accounted for the largest revenue share as the bacteria are among the ideal sources for producing microbial protein or single-cell protein (SCP).
Europe accounted for the largest share of the global microbial protein for feed market. With the rising levels of animal feed production, manufacturers are looking for sustainable feed additives, as animal-sourced and plant-sourced feed additives are not perceived as environment-friendly nowadays. Imported feed materials, such as soy, threaten natural resources and biodiversity. Thus, the demand for microbial protein is increasing among animal feed manufacturers in the region.
Based on application, poultry is the fastest-growing segment in the microbial protein for feed market as the demand for poultry meat is growing rapidly with the majority of people preferring chicken over beef and pork due to its low fat and high protein content.
Rising demand for sustainable feed protein and nutritional benefits of microbial protein over conventional feed protein sources are some of the key driving factors for the microbial protein for feed market.
The List of Companies - Microbial Protein for Feed Market
- CALYSTA INC.
- Avecom
- Arbiom
- KnipBio
- ICC
- Alltech
- Unibio
- Stringbio
- Deep Branch
- EniferBio
The Insight Partners performs research in 4 major stages: Data Collection & Secondary Research, Primary Research, Data Analysis and Data Triangulation & Final Review.
- Data Collection and Secondary Research:
As a market research and consulting firm operating from a decade, we have published and advised several client across the globe. First step for any study will start with an assessment of currently available data and insights from existing reports. Further, historical and current market information is collected from Investor Presentations, Annual Reports, SEC Filings, etc., and other information related to company’s performance and market positioning are gathered from Paid Databases (Factiva, Hoovers, and Reuters) and various other publications available in public domain.
Several associations trade associates, technical forums, institutes, societies and organization are accessed to gain technical as well as market related insights through their publications such as research papers, blogs and press releases related to the studies are referred to get cues about the market. Further, white papers, journals, magazines, and other news articles published in last 3 years are scrutinized and analyzed to understand the current market trends.
- Primary Research:
The primarily interview analysis comprise of data obtained from industry participants interview and answers to survey questions gathered by in-house primary team.
For primary research, interviews are conducted with industry experts/CEOs/Marketing Managers/VPs/Subject Matter Experts from both demand and supply side to get a 360-degree view of the market. The primary team conducts several interviews based on the complexity of the markets to understand the various market trends and dynamics which makes research more credible and precise.
A typical research interview fulfils the following functions:
- Provides first-hand information on the market size, market trends, growth trends, competitive landscape, and outlook
- Validates and strengthens in-house secondary research findings
- Develops the analysis team’s expertise and market understanding
Primary research involves email interactions and telephone interviews for each market, category, segment, and sub-segment across geographies. The participants who typically take part in such a process include, but are not limited to:
- Industry participants: VPs, business development managers, market intelligence managers and national sales managers
- Outside experts: Valuation experts, research analysts and key opinion leaders specializing in the electronics and semiconductor industry.
Below is the breakup of our primary respondents by company, designation, and region:
Once we receive the confirmation from primary research sources or primary respondents, we finalize the base year market estimation and forecast the data as per the macroeconomic and microeconomic factors assessed during data collection.
- Data Analysis:
Once data is validated through both secondary as well as primary respondents, we finalize the market estimations by hypothesis formulation and factor analysis at regional and country level.
- Macro-Economic Factor Analysis:
We analyse macroeconomic indicators such the gross domestic product (GDP), increase in the demand for goods and services across industries, technological advancement, regional economic growth, governmental policies, the influence of COVID-19, PEST analysis, and other aspects. This analysis aids in setting benchmarks for various nations/regions and approximating market splits. Additionally, the general trend of the aforementioned components aid in determining the market's development possibilities.
- Country Level Data:
Various factors that are especially aligned to the country are taken into account to determine the market size for a certain area and country, including the presence of vendors, such as headquarters and offices, the country's GDP, demand patterns, and industry growth. To comprehend the market dynamics for the nation, a number of growth variables, inhibitors, application areas, and current market trends are researched. The aforementioned elements aid in determining the country's overall market's growth potential.
- Company Profile:
The “Table of Contents” is formulated by listing and analyzing more than 25 - 30 companies operating in the market ecosystem across geographies. However, we profile only 10 companies as a standard practice in our syndicate reports. These 10 companies comprise leading, emerging, and regional players. Nonetheless, our analysis is not restricted to the 10 listed companies, we also analyze other companies present in the market to develop a holistic view and understand the prevailing trends. The “Company Profiles” section in the report covers key facts, business description, products & services, financial information, SWOT analysis, and key developments. The financial information presented is extracted from the annual reports and official documents of the publicly listed companies. Upon collecting the information for the sections of respective companies, we verify them via various primary sources and then compile the data in respective company profiles. The company level information helps us in deriving the base number as well as in forecasting the market size.
- Developing Base Number:
Aggregation of sales statistics (2020-2022) and macro-economic factor, and other secondary and primary research insights are utilized to arrive at base number and related market shares for 2022. The data gaps are identified in this step and relevant market data is analyzed, collected from paid primary interviews or databases. On finalizing the base year market size, forecasts are developed on the basis of macro-economic, industry and market growth factors and company level analysis.
- Data Triangulation and Final Review:
The market findings and base year market size calculations are validated from supply as well as demand side. Demand side validations are based on macro-economic factor analysis and benchmarks for respective regions and countries. In case of supply side validations, revenues of major companies are estimated (in case not available) based on industry benchmark, approximate number of employees, product portfolio, and primary interviews revenues are gathered. Further revenue from target product/service segment is assessed to avoid overshooting of market statistics. In case of heavy deviations between supply and demand side values, all thes steps are repeated to achieve synchronization.
We follow an iterative model, wherein we share our research findings with Subject Matter Experts (SME’s) and Key Opinion Leaders (KOLs) until consensus view of the market is not formulated – this model negates any drastic deviation in the opinions of experts. Only validated and universally acceptable research findings are quoted in our reports.
We have important check points that we use to validate our research findings – which we call – data triangulation, where we validate the information, we generate from secondary sources with primary interviews and then we re-validate with our internal data bases and Subject matter experts. This comprehensive model enables us to deliver high quality, reliable data in shortest possible time.
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