Functional Food Market 2027 By Ingredient, Product, Application and Geography | The Insight Partners

Functional Food Market Forecast to 2027 - COVID-19 Impact and Global Analysis By Ingredient (Carotenoids, Dietary Fibers, Fatty Acids, Minerals, Prebiotics and Probiotics, Vitamins, Others); Product (Bakery and Cereals, Dairy Products, Soy Products, Others); Application (Sports Nutrition, Weight Management, Digestive Health, Cardio Health, Others) and Geography

Report Code: TIPRE00018000 | No. of Pages: 150 | Category: Food and Beverages | Status: Upcoming
Covid
MARKET INTRODUCTION

Functional food can be referred to as a modified food that claims to improve health. It does not cure a disease but reduces the risk of deadly diseases by enhancing the body's health by providing essential nutrients and proteins. Functional food in the diet adds benefits to an individual physiological state. Functional ingredients such as probiotics and omega-3 are highly used in yogurt and fish oils to reduce the risk of cardiovascular diseases.

MARKET DYNAMICS

Rising demand for fortifying food additives is expected to drive the functional foods market's growth. Food & beverage manufacturers are deploying fortification of dietary additives such as fibers, vitamins, omega-3 fatty acids, minerals, and others in their product offerings. In recent years, there has been a consistent rise in life expectancy and greater attention to quality. Consumers are more becoming more aware of their health. They have started paying more attention to their lifestyles and healthy diets, which has raised the demand for functional foods worldwide. Moreover, the rise in Investments by small- & mid-sized food product manufacturing companies and accelerated growth of the retail sector are anticipated to create lucrative opportunities for the market. However, complexities related to integrating and adulterating functional food products are expected to hinder the market growth.

MARKET SCOPE

The "Global Functional Food Market Analysis to 2027" is a specialized and in-depth study of the food and beverage industry with a particular focus on the global market trend analysis. The report aims to provide an overview of the functional food market with detailed market segmentation by ingredient, product, and application. The global functional food market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading functional food market players and offers key trends and opportunities in the market.

MARKET SEGMENTATION

The global functional food market is segmented into ingredient, product, and application. By ingredient, the functional food market is classified into Carotenoids, Dietary Fibers, Fatty Acids, Minerals, Prebiotics & Probiotics, Vitamins, Others. By product, the functional food market is classified into Bakery & Cereals, Dairy Products, Soy Products, Others. By application, the functional food market is classified into Sports Nutrition, Weight Management, Digestive Health, Cardio Health, Others.

REGIONAL FRAMEWORK

The report provides a detailed overview of the industry, including both qualitative and quantitative information. It provides an overview and forecast of the global functional food market based on various segments. It also provides market size and forecast estimates from the year 2017 to 2027 concerning five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA), and South America. The functional food market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally, along with the current trend and opportunities prevailing in the region.

The report analyzes factors affecting the functional food market from both demand and supply side. Further, it evaluates market dynamics affecting the market during the forecast period, i.e., drivers, restraints, opportunities, and future trends. The report also provides exhaustive PEST analysis for all five regions, namely; North America, Europe, APAC, MEA, and South America, after evaluating political, economic, social, and technological factors affecting the functional food market in these regions.



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MARKET PLAYERS


The report covers vital developments in the functional food market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals, and others, such as patents and events. Inorganic growth strategies activities witnessed in the market were acquisitions and partnerships & collaborations. These activities have paved the way for the expansion of business and customer base of market players. The market payers from the functional food market are anticipated to lucrative growth opportunities in the future with the rising demand for functional food in the global market. Below mentioned is the list of few companies engaged in the functional food market.

The report also includes the profiles of key companies along with their SWOT analysis and market strategies in the functional food market. Besides, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last three years, the critical development in the past five years.

  •   BASF SE
  •   Coca-Cola Co.
  •   GFR Pharma
  •   Danone
  •   Ceapro, Inc.
  •   Glanbia Plc
  •   Kellogg
  •   Nestle S.A.
  •   Hearthside Food Solutions LLC
  •   Meiji Co., Ltd.



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TABLE OF CONTENTS

1. INTRODUCTION
1.1. SCOPE OF THE STUDY
1.2. THE INSIGHT PARTNERS RESEARCH REPORT GUIDANCE
1.3. MARKET SEGMENTATION
1.3.1 Functional Food Market - By Ingredient
1.3.2 Functional Food Market - By Product
1.3.3 Functional Food Market - By Application
1.3.4 Functional Food Market - By Region
1.3.4.1 By Country

2. KEY TAKEAWAYS

3. RESEARCH METHODOLOGY

4. FUNCTIONAL FOOD MARKET LANDSCAPE
4.1. OVERVIEW
4.2. PORTER'S FIVE FORCES ANALYSIS
4.2.1 Bargaining Power of Buyers
4.2.1 Bargaining Power of Suppliers
4.2.1 Threat of Substitute
4.2.1 Threat of New Entrants
4.2.1 Competitive Rivalry
4.3. EXPERT OPINIONS

5. FUNCTIONAL FOOD MARKET - KEY MARKET DYNAMICS
5.1. KEY MARKET DRIVERS
5.2. KEY MARKET RESTRAINTS
5.3. KEY MARKET OPPORTUNITIES
5.4. FUTURE TRENDS
5.5. IMPACT ANALYSIS OF DRIVERS AND RESTRAINTS

6. FUNCTIONAL FOOD MARKET - GLOBAL MARKET ANALYSIS
6.1. FUNCTIONAL FOOD - GLOBAL MARKET OVERVIEW
6.2. FUNCTIONAL FOOD - GLOBAL MARKET AND FORECAST TO 2027
6.3. MARKET POSITIONING/MARKET SHARE

7. FUNCTIONAL FOOD MARKET - REVENUE AND FORECASTS TO 2027 - INGREDIENT
7.1. OVERVIEW
7.2. INGREDIENT MARKET FORECASTS AND ANALYSIS
7.3. CAROTENOIDS
7.3.1. Overview
7.3.2. Carotenoids Market Forecast and Analysis
7.4. DIETARY FIBERS
7.4.1. Overview
7.4.2. Dietary Fibers Market Forecast and Analysis
7.5. FATTY ACIDS
7.5.1. Overview
7.5.2. Fatty Acids Market Forecast and Analysis
7.6. MINERALS
7.6.1. Overview
7.6.2. Minerals Market Forecast and Analysis
7.7. PREBIOTICS AND PROBIOTICS
7.7.1. Overview
7.7.2. Prebiotics and Probiotics Market Forecast and Analysis
7.8. VITAMINS
7.8.1. Overview
7.8.2. Vitamins Market Forecast and Analysis
7.9. OTHERS
7.9.1. Overview
7.9.2. Others Market Forecast and Analysis
8. FUNCTIONAL FOOD MARKET - REVENUE AND FORECASTS TO 2027 - PRODUCT
8.1. OVERVIEW
8.2. PRODUCT MARKET FORECASTS AND ANALYSIS
8.3. BAKERY AND CEREALS
8.3.1. Overview
8.3.2. Bakery and Cereals Market Forecast and Analysis
8.4. DAIRY PRODUCTS
8.4.1. Overview
8.4.2. Dairy Products Market Forecast and Analysis
8.5. SOY PRODUCTS
8.5.1. Overview
8.5.2. Soy Products Market Forecast and Analysis
8.6. OTHERS
8.6.1. Overview
8.6.2. Others Market Forecast and Analysis
9. FUNCTIONAL FOOD MARKET - REVENUE AND FORECASTS TO 2027 - APPLICATION
9.1. OVERVIEW
9.2. APPLICATION MARKET FORECASTS AND ANALYSIS
9.3. SPORTS NUTRITION
9.3.1. Overview
9.3.2. Sports Nutrition Market Forecast and Analysis
9.4. WEIGHT MANAGEMENT
9.4.1. Overview
9.4.2. Weight Management Market Forecast and Analysis
9.5. DIGESTIVE HEALTH
9.5.1. Overview
9.5.2. Digestive Health Market Forecast and Analysis
9.6. CARDIO HEALTH
9.6.1. Overview
9.6.2. Cardio Health Market Forecast and Analysis
9.7. OTHERS
9.7.1. Overview
9.7.2. Others Market Forecast and Analysis

10. FUNCTIONAL FOOD MARKET REVENUE AND FORECASTS TO 2027 - GEOGRAPHICAL ANALYSIS
10.1. NORTH AMERICA
10.1.1 North America Functional Food Market Overview
10.1.2 North America Functional Food Market Forecasts and Analysis
10.1.3 North America Functional Food Market Forecasts and Analysis - By Ingredient
10.1.4 North America Functional Food Market Forecasts and Analysis - By Product
10.1.5 North America Functional Food Market Forecasts and Analysis - By Application
10.1.6 North America Functional Food Market Forecasts and Analysis - By Countries
10.1.6.1 Canada Functional Food Market
10.1.6.1.1 Canada Functional Food Market by Ingredient
10.1.6.1.2 Canada Functional Food Market by Product
10.1.6.1.3 Canada Functional Food Market by Application
10.1.6.2 Mexico Functional Food Market
10.1.6.2.1 Mexico Functional Food Market by Ingredient
10.1.6.2.2 Mexico Functional Food Market by Product
10.1.6.2.3 Mexico Functional Food Market by Application
10.1.6.3 US Functional Food Market
10.1.6.3.1 US Functional Food Market by Ingredient
10.1.6.3.2 US Functional Food Market by Product
10.1.6.3.3 US Functional Food Market by Application
10.2. EUROPE
10.2.1 Europe Functional Food Market Overview
10.2.2 Europe Functional Food Market Forecasts and Analysis
10.2.3 Europe Functional Food Market Forecasts and Analysis - By Ingredient
10.2.4 Europe Functional Food Market Forecasts and Analysis - By Product
10.2.5 Europe Functional Food Market Forecasts and Analysis - By Application
10.2.6 Europe Functional Food Market Forecasts and Analysis - By Countries
10.2.6.1 Germany Functional Food Market
10.2.6.1.1 Germany Functional Food Market by Ingredient
10.2.6.1.2 Germany Functional Food Market by Product
10.2.6.1.3 Germany Functional Food Market by Application
10.2.6.2 France Functional Food Market
10.2.6.2.1 France Functional Food Market by Ingredient
10.2.6.2.2 France Functional Food Market by Product
10.2.6.2.3 France Functional Food Market by Application
10.2.6.3 Italy Functional Food Market
10.2.6.3.1 Italy Functional Food Market by Ingredient
10.2.6.3.2 Italy Functional Food Market by Product
10.2.6.3.3 Italy Functional Food Market by Application
10.2.6.4 United Kingdom Functional Food Market
10.2.6.4.1 United Kingdom Functional Food Market by Ingredient
10.2.6.4.2 United Kingdom Functional Food Market by Product
10.2.6.4.3 United Kingdom Functional Food Market by Application
10.2.6.5 Russia Functional Food Market
10.2.6.5.1 Russia Functional Food Market by Ingredient
10.2.6.5.2 Russia Functional Food Market by Product
10.2.6.5.3 Russia Functional Food Market by Application
10.2.6.6 Rest of Europe Functional Food Market
10.2.6.6.1 Rest of Europe Functional Food Market by Ingredient
10.2.6.6.2 Rest of Europe Functional Food Market by Product
10.2.6.6.3 Rest of Europe Functional Food Market by Application
10.3. ASIA-PACIFIC
10.3.1 Asia-Pacific Functional Food Market Overview
10.3.2 Asia-Pacific Functional Food Market Forecasts and Analysis
10.3.3 Asia-Pacific Functional Food Market Forecasts and Analysis - By Ingredient
10.3.4 Asia-Pacific Functional Food Market Forecasts and Analysis - By Product
10.3.5 Asia-Pacific Functional Food Market Forecasts and Analysis - By Application
10.3.6 Asia-Pacific Functional Food Market Forecasts and Analysis - By Countries
10.3.6.1 Australia Functional Food Market
10.3.6.1.1 Australia Functional Food Market by Ingredient
10.3.6.1.2 Australia Functional Food Market by Product
10.3.6.1.3 Australia Functional Food Market by Application
10.3.6.2 China Functional Food Market
10.3.6.2.1 China Functional Food Market by Ingredient
10.3.6.2.2 China Functional Food Market by Product
10.3.6.2.3 China Functional Food Market by Application
10.3.6.3 India Functional Food Market
10.3.6.3.1 India Functional Food Market by Ingredient
10.3.6.3.2 India Functional Food Market by Product
10.3.6.3.3 India Functional Food Market by Application
10.3.6.4 Japan Functional Food Market
10.3.6.4.1 Japan Functional Food Market by Ingredient
10.3.6.4.2 Japan Functional Food Market by Product
10.3.6.4.3 Japan Functional Food Market by Application
10.3.6.5 South Korea Functional Food Market
10.3.6.5.1 South Korea Functional Food Market by Ingredient
10.3.6.5.2 South Korea Functional Food Market by Product
10.3.6.5.3 South Korea Functional Food Market by Application
10.3.6.6 Rest of Asia-Pacific Functional Food Market
10.3.6.6.1 Rest of Asia-Pacific Functional Food Market by Ingredient
10.3.6.6.2 Rest of Asia-Pacific Functional Food Market by Product
10.3.6.6.3 Rest of Asia-Pacific Functional Food Market by Application
10.4. MIDDLE EAST AND AFRICA
10.4.1 Middle East and Africa Functional Food Market Overview
10.4.2 Middle East and Africa Functional Food Market Forecasts and Analysis
10.4.3 Middle East and Africa Functional Food Market Forecasts and Analysis - By Ingredient
10.4.4 Middle East and Africa Functional Food Market Forecasts and Analysis - By Product
10.4.5 Middle East and Africa Functional Food Market Forecasts and Analysis - By Application
10.4.6 Middle East and Africa Functional Food Market Forecasts and Analysis - By Countries
10.4.6.1 South Africa Functional Food Market
10.4.6.1.1 South Africa Functional Food Market by Ingredient
10.4.6.1.2 South Africa Functional Food Market by Product
10.4.6.1.3 South Africa Functional Food Market by Application
10.4.6.2 Saudi Arabia Functional Food Market
10.4.6.2.1 Saudi Arabia Functional Food Market by Ingredient
10.4.6.2.2 Saudi Arabia Functional Food Market by Product
10.4.6.2.3 Saudi Arabia Functional Food Market by Application
10.4.6.3 U.A.E Functional Food Market
10.4.6.3.1 U.A.E Functional Food Market by Ingredient
10.4.6.3.2 U.A.E Functional Food Market by Product
10.4.6.3.3 U.A.E Functional Food Market by Application
10.4.6.4 Rest of Middle East and Africa Functional Food Market
10.4.6.4.1 Rest of Middle East and Africa Functional Food Market by Ingredient
10.4.6.4.2 Rest of Middle East and Africa Functional Food Market by Product
10.4.6.4.3 Rest of Middle East and Africa Functional Food Market by Application
10.5. SOUTH AND CENTRAL AMERICA
10.5.1 South and Central America Functional Food Market Overview
10.5.2 South and Central America Functional Food Market Forecasts and Analysis
10.5.3 South and Central America Functional Food Market Forecasts and Analysis - By Ingredient
10.5.4 South and Central America Functional Food Market Forecasts and Analysis - By Product
10.5.5 South and Central America Functional Food Market Forecasts and Analysis - By Application
10.5.6 South and Central America Functional Food Market Forecasts and Analysis - By Countries
10.5.6.1 Brazil Functional Food Market
10.5.6.1.1 Brazil Functional Food Market by Ingredient
10.5.6.1.2 Brazil Functional Food Market by Product
10.5.6.1.3 Brazil Functional Food Market by Application
10.5.6.2 Argentina Functional Food Market
10.5.6.2.1 Argentina Functional Food Market by Ingredient
10.5.6.2.2 Argentina Functional Food Market by Product
10.5.6.2.3 Argentina Functional Food Market by Application
10.5.6.3 Rest of South and Central America Functional Food Market
10.5.6.3.1 Rest of South and Central America Functional Food Market by Ingredient
10.5.6.3.2 Rest of South and Central America Functional Food Market by Product
10.5.6.3.3 Rest of South and Central America Functional Food Market by Application

11. INDUSTRY LANDSCAPE
11.1. MERGERS AND ACQUISITIONS
11.2. AGREEMENTS, COLLABORATIONS AND JOIN VENTURES
11.3. NEW PRODUCT LAUNCHES
11.4. EXPANSIONS AND OTHER STRATEGIC DEVELOPMENTS

12. FUNCTIONAL FOOD MARKET, KEY COMPANY PROFILES
12.1. BASF SE
12.1.1. Key Facts
12.1.2. Business Description
12.1.3. Products and Services
12.1.4. Financial Overview
12.1.5. SWOT Analysis
12.1.6. Key Developments
12.2. CEAPRO, INC.
12.2.1. Key Facts
12.2.2. Business Description
12.2.3. Products and Services
12.2.4. Financial Overview
12.2.5. SWOT Analysis
12.2.6. Key Developments
12.3. COCA-COLA CO.
12.3.1. Key Facts
12.3.2. Business Description
12.3.3. Products and Services
12.3.4. Financial Overview
12.3.5. SWOT Analysis
12.3.6. Key Developments
12.4. DANONE
12.4.1. Key Facts
12.4.2. Business Description
12.4.3. Products and Services
12.4.4. Financial Overview
12.4.5. SWOT Analysis
12.4.6. Key Developments
12.5. GFR PHARMA
12.5.1. Key Facts
12.5.2. Business Description
12.5.3. Products and Services
12.5.4. Financial Overview
12.5.5. SWOT Analysis
12.5.6. Key Developments
12.6. GLANBIA PLC
12.6.1. Key Facts
12.6.2. Business Description
12.6.3. Products and Services
12.6.4. Financial Overview
12.6.5. SWOT Analysis
12.6.6. Key Developments
12.7. HEARTHSIDE FOOD SOLUTIONS LLC
12.7.1. Key Facts
12.7.2. Business Description
12.7.3. Products and Services
12.7.4. Financial Overview
12.7.5. SWOT Analysis
12.7.6. Key Developments
12.8. KELLOGG
12.8.1. Key Facts
12.8.2. Business Description
12.8.3. Products and Services
12.8.4. Financial Overview
12.8.5. SWOT Analysis
12.8.6. Key Developments
12.9. MEIJI CO., LTD.
12.9.1. Key Facts
12.9.2. Business Description
12.9.3. Products and Services
12.9.4. Financial Overview
12.9.5. SWOT Analysis
12.9.6. Key Developments
12.10. NESTLE S.A.
12.10.1. Key Facts
12.10.2. Business Description
12.10.3. Products and Services
12.10.4. Financial Overview
12.10.5. SWOT Analysis
12.10.6. Key Developments

13. APPENDIX
13.1. ABOUT THE INSIGHT PARTNERS
13.2. GLOSSARY OF TERMS
The List of Companies

1. BASF SE
2. Ceapro, Inc.
3. Coca-Cola Co.
4. Danone
5. GFR Pharma
6. Glanbia Plc
7. Hearthside Food Solutions LLC
8. Kellogg
9. Meiji Co., Ltd.
10. Nestle S.A.
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