North America Meat Snacks Market to Reach US$ 6,036.5 Mn at a CAGR of 7.2% in 2027

North America Meat Snacks Market to 2027 - Regional Analysis and Forecasts by Type (Jerky, Sticks, Strips & Bites, Bars, Sausages, Others); Nature (Organic, Conventional); Sales (Direct, Indirect); Flavour (Original, Pepperoni, Spicy Red Pepper, Others); Source (Beef, Pork, Turkey, Others) and Country

  • Report Code : TIPRE00007036
  • Category : Food and Beverages
  • Status : Published
  • No. of Pages : 173
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The North America meat snacks market accounted to US$ 3,254.2 Mn in 2018 and is expected to grow at a CAGR of 7.2% during the forecast period 2019-2027, to account to US$ 6,036.5 Mn by 2027.

US is dominating the North America meat snacks market, followed by Canada. The market for meat snacks is growing in the US owing to the rise in consumption of convenience due to changing lifestyles and busy schedules. Also, increasing awareness about the benefits of healthy snacks is projected to surge the demand for meat snacks over the review period. Meat snacks are rich in protein content, serving as a good alternative for raw and cooked meat products. These snacks are easily available and are most popular among travelers and youth. Different types of flavors such as teriyaki and peppered are attracting a huge consumer base towards meat snack products in the US.

North America Meat Snacks Market

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Market Insights

Rising preference for healthy meat snacks products has led to the growth of North America meat snacks market

Rising consumer awareness of health issues, a greater focus on fitness, higher personal incomes, and rapid urbanization considered boosting factors for the rising demand for nutrition-rich meat snack products. The key producers in the market are constantly focusing on introducing meat snack products that rich in nutrition to attract a new consumer segment in developed countries. Nowadays, consumers are becoming more health-conscious owing to the seemingly limitless access to information online. This has many positive effects for businesses looking to market the meat snack products rich in nutrients such as omega-3s, iron, and vitamin B12. Health-savvy consumers are more likely to look for precise information associated with the nutritional food products they are purchasing. An omega-3 is considered ideal for maintaining a healthy heart, and thus, the consumer prefers meat snack products enriched with omega-3. These factors are fuelling the growth of the North America meat snacks market

Surge in demand for convenience food products will create growth opportunities for the North America meat snacks market

Convenient foods are food products that often need less time and effort for preparation. The demand for convenience foods is growing at a faster pace due to changes in social and economic patterns, as well as an increase in urbanization, buying power and awareness about health foods, changes in meal patterns and existing food habits, and desire to taste new products. In order to meet out the increasing demand, companies are coming up with improved varieties of meat snack products and efficient distribution channels to serve the wider customer base. The key factors driving consumers towards convenience foods are packaging, nutritional value, ease of use, safety, product appeal, and variety.

Type Insights

Based on type, the North America meat snacks market is bifurcated as jerky, sticks, stripes & bites, bars, sausages, and others. Jerky segment holds the major market share in the North America meat snacks market, followed by sausages. The key factors attributing to the growth of jerky segments is their high consumption by athletes, runners, and weightlifters after exercise, owing to the high protein content. Traditional jerky that is made from sliced whole muscle meat is readily available in developed countries such as the US, Canada, and Mexico. Jerky products are made from different types of meats and are available in various brands and qualities. These products are available in nearly every convenience store, gas station, supermarket, and variety shop in North American countries. These factors are boosting the demand for jerky in North America.

Nature Insights

The North America meat snacks market is bifurcated based on nature into organic and conventional. The conventional segment accounted for the largest share in the North America meat snacks market. Increasing demand for meat and meat products in developed countries such as the US and Canada is boosting the conventional meat snacks market. Due to low production costs, conventional meat producers are able to mass-produce the products and sell them to consumers at very lower prices. On the contrary, there will be more choices for the consumers as the competitors will lower their prices to be more competitive. These factors are boosting the demand for conventional meat snacks in North America.

Mexico Meat Snacks Market by Type

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North America Meat Snacks Market: Strategic Insights

north-america-meat-snacks-market
Market Size Value inUS$ 3,254.2 Million in 2018
Market Size Value byUS$ 6,036.5 Million by 2027
Growth rateCAGR of 7.2% from 2019-2027
Forecast Period2019-2027
Base Year2019
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Mergers and acquisition, new development, market initiatives, and other activities were observed as the most adopted strategies in North America meat snacks market. Few of the recent developments in the North America meat snacks market are listed below:

2019:

Old Trapper Smoked Products Inc. entered into partnership which includes sponsored features, podcast integration, live endorsements, and social media for Old Trapper premium beef jerky.


2019:

Link Snacks, Inc. opened new offices in Minneapolis to broaden its image and increase the client base.


2018:

Link Snacks, Inc. expanded its meat snack bars range with the introduction of two new high-protein steak snack bars, which are available in original and teriyaki flavors.

NORTH AMERICA MEAT SNACKS MARKET SEGMENTATION

By Type   

  • Jerky
  • Sticks
  • Stripes & Bites
  • Bars
  • Sausages
  • Others


By Nature

  • Organic
  • Conventional


By Sales

  • Direct
  • Indirect


By Flavour

  • Original
  • Pepperoni
  • Spicy Red Pepper
  • Others


By Source

  • Beef
  • Pork
  • Turkey
  • Others


By Country

  • US
  • Canada
  • Mexico

Company Profiles

  • Bridgford Foods Corporation
  • Conagra Brands, Inc.
  • Hormel Foods Corporation
  • Link Snacks, Inc.,
  • Monogram Food Solutions, LLC.
  • Oberto Snacks Inc.
  • Old Trapper Smoked Products Inc.
  • The Hershey Company
  • Tyson Food Inc.
  • Meatsnacks Group Ltd
Report Coverage
Report Coverage

Revenue forecast, Company Analysis, Industry landscape, Growth factors, and Trends

Segment Covered
Segment Covered

Type, Nature, Sales, Flavour, Source and Country

Regional Scope
Regional Scope

North America, Europe, Asia Pacific, Middle East & Africa, South & Central America

Country Scope
Country Scope

US, Canada

The List of Companies

  1. Bridgford Foods Corporation
  2. Conagra Brands, Inc
  3. Hormel Foods Corporation
  4. Link Snacks Inc.
  5. Monogram Food Solutions, LLC
  6. Oberto Snacks Inc
  7. Old Trapper Smoked Products Inc
  8. The Hershey Company
  9. Tyson Food Inc.
  10. Meatsnacks Group Ltd

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Research Methodology

Once we receive the confirmation from primary research sources or primary respondents, we finalize the base year market estimation and forecast the data as per the macroeconomic and microeconomic factors assessed during data collection.

  1. Data Analysis:

Once data is validated through both secondary as well as primary respondents, we finalize the market estimations by hypothesis formulation and factor analysis at regional and country level.

  • 3.1 Macro-Economic Factor Analysis:

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Aggregation of sales statistics (2020-2022) and macro-economic factor, and other secondary and primary research insights are utilized to arrive at base number and related market shares for 2022. The data gaps are identified in this step and relevant market data is analyzed, collected from paid primary interviews or databases. On finalizing the base year market size, forecasts are developed on the basis of macro-economic, industry and market growth factors and company level analysis.

  1. Data Triangulation and Final Review:

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