Dairy Enzymes Market Growth, Trends, and Forecast by 2031

Historic Data: 2021-2023   |   Base Year: 2024   |   Forecast Period: 2025-2031

Dairy Enzymes Market Size and Forecasts (2021 - 2031), Global and Regional Share, Trend, and Growth Opportunity Analysis By Type (Lactase, Lipase, Protease, And Others); Source (Plant, Animals, and Microorganisms); Application (Milk, Cheese, Yogurt, Frozen Desserts, Infant Formula, and Others.)

  • Report Date : Sep 2025
  • Report Code : TIPRE00004445
  • Category : Food and Beverages
  • Status : Upcoming
  • Available Report Formats : pdf-format excel-format
  • No. of Pages : 150

Analyst Perspective 

The global dairy enzymes market is expected to register a CAGR of 6%. The market thrives due to a rise in cheese, yogurt, and dairy product consumption in developing countries. Sales are boosted by the increasing demand for processed food with dairy ingredients. Additionally, the growing awareness of lactose intolerance drives the use of dairy enzymes in low-lactose products. Soaring dairy consumption, lactose-free trend, and environmental benefits drive the dairy enzyme market. Consumer perception, price sensitivity, and lack of awareness are challenging factors that may hamper the dairy enzymes market growth. Sustainable solutions, lactose-free trends, and technological advancements are significant growth-driven opportunities for the dairy enzymes market.

Market Overview 

Dairy enzymes serve as catalysts in the processing of dairy products, playing a crucial role in enhancing diversity, variety, and overall quality. Dairy enzymes find applications in cheese, yogurt, milk, and other dairy products. Enzymes are integral to processes like milk coagulation, cheese production, and lactose breakdown, and they improve efficiency and quality in dairy product manufacturing. Growing consumer demand for diverse dairy products fuels market growth. Ongoing research and development contribute to innovation in enzyme formulations. The increasing occurrence of digestive issues has created a higher demand for fermented milk products globally. Probiotics are a driving force within the booming digestive health products category, and people of all ages consume them. Growing awareness of enzyme benefits among consumers shapes future trends.

Market Drivers

  • The global demand for dairy products, particularly cheese, yogurt, and ice cream, is increasing. This increased consumption fuels the need for dairy enzymes, which play a crucial role in various stages of dairy processing.
  • Consumers are becoming increasingly aware of the importance of gut health and the role of enzymes in aiding digestion. Dairy enzymes, such as lactase, can help break down lactose, a sugar in milk, making dairy products more digestible for lactose-intolerant individuals.
  • Dairy manufacturers are constantly innovating to improve product quality. Dairy enzymes offer several advantages, such as enhancing cheese yield, improving texture, and extending shelf life. This continuous innovation fuels the market for dairy enzymes.

Market Segmentation

The global dairy enzymes market is segmented based on type, source, and application. The global dairy enzymes market is segmented based on type into lactase, lipase, and protease. The global dairy enzymes market is segmented based on source into plants, animals, and microorganisms. The global dairy enzymes market is segmented based on application into milk, cheese, yogurt, frozen desserts, infant formula, and others.

Regional Analysis

The report provides a detailed industry overview, which includes qualitative and quantitative information. It gives an overview and forecast of the global dairy enzymes market based on several segments. It also provides market size and forecast estimates from 2021 to 2031 concerning five major regions: North America, Europe, Asia-Pacific (APAC), Middle East & Africa (MEA) and South & Central America. The dairy enzymes market by region is also sub-segmented by respective countries and segments. The dairy enzymes market report covers an analysis and forecast of 18 countries globally and the prevailing trends and opportunities in the region.

The report analyses factors affecting the dairy enzymes market from both the demand and supply side. Furthermore, it evaluates market dynamics during the forecast period, i.e., drivers, challenges, opportunities, and future trends. The report also provides an extensive Porter's Five Forces analysis highlighting factors affecting the dairy enzymes market in these regions.

Key Players

The reports cover vital organic and inorganic growth strategy developments in the dairy enzymes market. Various companies concentrate on organic growth strategies such as product launches, approvals, patents, and others. Inorganic growth strategies activities observed in the market were acquisitions, partnerships & collaborations. These activities have paved the way for the development of the business and customer base of market players. The market players in the dairy enzymes market are anticipated to have lucrative growth opportunities with the rising demand for dairy products in the global market.

The report includes key companies' profiles, SWOT analysis, and Dairy enzymes market strategies. The report also focuses on leading market players with information including company profiles, components, and services offered, financial information for the last three years, and critical development in the past five years.

Below is a list of companies engaged in the dairy enzymes market.

  1. Advanced Enzymes
  2. Amano Enzymes
  3. Chr Hansen
  4. Dsm
  5. Novozymes
  6. Kerry Inc
  7. Enmex
  8. Sternenzym
  9. Dupont Nutrition and Biosciences
  10. Infinita Biotech Private Limited

Dairy Enzymes Report Scope

Report Attribute Details
Market size in 2024 US$ XX million
Market Size by 2031 US$ XX Million
Global CAGR (2025 - 2031) XX%
Historical Data 2021-2023
Forecast period 2025-2031
Segments Covered By Type
  • Lactase
  • Lipase
  • Protease
By Source
  • Plant
  • Animals
  • Microorganisms
By Application
  • Milk
  • Cheese
  • Yogurt
  • Frozen Desserts
  • Infant Formula
Regions and Countries Covered North America
  • US
  • Canada
  • Mexico
Europe
  • UK
  • Germany
  • France
  • Russia
  • Italy
  • Rest of Europe
Asia-Pacific
  • China
  • India
  • Japan
  • Australia
  • Rest of Asia-Pacific
South and Central America
  • Brazil
  • Argentina
  • Rest of South and Central America
Middle East and Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • Rest of Middle East and Africa
Market leaders and key company profiles
  • Advanced Enzymes Technologies
  • Amano Enzyme Inc.
  • Biocatalysts Ltd
  • Chr. Hansen Holding A/S
  • DSM Food Specialties B. V.
  • ENMEX (Arancia Industrial Group)
  • Fytozimus Biotech Inc.
  • Kerry Inc.
  • Novozymes A/S
  • Shejal Jamdade
    Shejal Jamdade
    Associate Vice President,
    Market Research & Consulting

    With over 12 years of experience in managing custom research projects, Shejal is a seasoned research professional with deep cross-sector expertise spanning Chemicals & Materials, Food & Beverages, Biotechnology, and Consumer Goods. She excels in end-to-end project management, advanced data modelling, and providing strategic support to clients.

    Shejal has successfully led a wide range of high-impact research engagements, consistently guiding clients through complex business challenges and enabling informed decision-making. Her ability to blend analytical rigor with industry knowledge has made her a trusted advisor for clients seeking data-driven strategies and actionable insights. Dedicated to excellence and precision, Shejal continues to play a pivotal role in transforming business objectives into research-driven outcomes.

    • Historical Analysis (2 Years), Base Year, Forecast (7 Years) with CAGR
    • PEST and SWOT Analysis
    • Market Size Value / Volume - Global, Regional, Country
    • Industry and Competitive Landscape
    • Excel Dataset

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    The List of Companies

    1. Advanced Enzymes Technologies
    2. Amano Enzyme Inc.
    3. Biocatalysts Ltd
    4. Chr. Hansen Holding A/S
    5. DSM Food Specialties B. V.
    6. ENMEX (Arancia Industrial Group)
    7. Fytozimus Biotech Inc.
    8. Kerry Inc.
    9. Novozymes A/S
    10. SternEnzym GmbH and Co. KG

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