Starch Glucose Syrup Market Forecast to 2027 - COVID-19 Impact and Global Analysis By Source (Corn, Wheat, Barley, Potatoes, Cassava, Others); Function (Sweetener, Thickener, Others); Application (Food and Beverages, Pharmaceutical and Nutraceuticals, Personal Care, Others) and Geography

Report Code: TIPRE00020205 | No. of Pages: 150 | Category: Food and Beverages | Status: Upcoming
Covid
MARKET INTRODUCTION

Starch glucose syrup is basically a sweetening liquid that is prepared after the hydrolysis of a glucose molecule, from corn, rice, wheat, potato, and others, to make glucose syrup since they are a rich source of starch. Glucose syrup is used for preparing frozen desserts and candy. Starch glucose syrup is also used to make baked foods to add sweetness. This syrup is generally free from fat; however, it contains a high amount of calories. The starch glucose syrup is widely utilized in the food industry owing to its absorption capacity and also acts as sweetener & thickener and contribute to the color, texture, and flavor of the food & beverage products.

MARKET DYNAMICS

The starch glucose syrup market has witnessed significant growth owing to factors such as wider function in food & beverages, pharmaceutical & nutraceuticals, personal care, and others. The rising demand for baked food products as well as cakes is increasing and creating demand for starch glucose syrup. In addition, glucose syrup is very much utilized in the making of candy since the consistency of glucose syrup aids in preventing crystallization. The use of glucose syrups has further increased in the making of confectionary items since it prevents grainy texture also maintains smooth texture. Starch glucose syrup contains short carbohydrates; henceforth, it is easily digestible by elderly people & infants as well. All these factors together contribute massively to the popularity of starch glucose syrup, which will further boost the growth of the studied market in the forecast period. However, growing concern towards weight gain by excessive consumption of starch glucose may hamper the growth of the starch glucose syrup market. Nevertheless, with the continuous growth in the food processing industry and personal care industry, there are opportunities for the key market players to invest in this market.

MARKET SCOPE

The "Global Starch Glucose Syrup Market Analysis to 2027" is a specialized and in-depth study of the food and beverages industry with a special focus on the global market trend analysis. The report aims to provide an overview of the starch glucose syrup market with detailed market segmentation by form, function, application, and geography. The global starch glucose syrup market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading starch glucose syrup market players and offers key trends and opportunities in the market.

MARKET SEGMENTATION

The global starch glucose syrup market is segmented on the basis of source, function, and application. On the basis of source, the starch glucose syrup market is segmented into corn, wheat, barley, potatoes, cassava, and others. The starch glucose syrup market on the basis of the function is classified into sweetener, thickener, and others. On the basis of application, global starch glucose syrup market is bifurcated into food & beverages, pharmaceutical & nutraceuticals, personal care, and others.

REGIONAL FRAMEWORK

The report provides a detailed overview of the industry including both qualitative and quantitative information. It provides an overview and forecast of the global starch glucose syrup market based on various segments. It also provides market size and forecast estimates from the year 2018 to 2027 with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America. The starch glucose syrup market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally along with the current trend and opportunities prevailing in the region.

The report analyzes factors affecting the starch glucose syrup market from both demand and supply side and further evaluates market dynamics affecting the market during the forecast period i.e., drivers, restraints, opportunities, and future trend. The report also provides exhaustive PEST analysis for all five regions namely; North America, Europe, APAC, MEA, and South America after evaluating political, economic, social and technological factors affecting the starch glucose syrup market in these regions.



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MARKET PLAYERS


The reports cover various key developments in the global starch glucose syrup market. Various companies are focusing growth strategies such as product launches, product approvals and others such as patents and events. Some of the growth strategies activities witnessed in the market were acquisitions, and partnership & collaborations. These activities have paved way for the expansion of business and customer base of market players. The market payers from starch glucose syrup market are anticipated to lucrative growth opportunities in the future with the rising demand for starch glucose syrup in the global market. Below mentioned is the list of few companies engaged in the starch glucose syrup market.

The report also includes the profiles of key companies along with their SWOT analysis and market strategies in the starch glucose syrup market. In addition, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last 3 years, the key development in the past five years.

  •   Agrana Group
  •   Archer Daniels Midland Company
  •   Cargill Inc.
  •   Dr. Oetker
  •   Grain Processing Corporation
  •   Ingredion Incorporated
  •   Karo Syrup
  •   Queen Fine Foods
  •   Roquette
  •   Tate and Lyle plc

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TABLE OF CONTENTS

1. INTRODUCTION
1.1. SCOPE OF THE STUDY
1.2. THE INSIGHT PARTNERS RESEARCH REPORT GUIDANCE
1.3. MARKET SEGMENTATION
1.3.1 Starch Glucose Syrup Market - By Source
1.3.2 Starch Glucose Syrup Market - By Function
1.3.3 Starch Glucose Syrup Market - By Application
1.3.4 Starch Glucose Syrup Market - By Region
1.3.4.1 By Country

2. KEY TAKEAWAYS

3. RESEARCH METHODOLOGY

4. STARCH GLUCOSE SYRUP MARKET LANDSCAPE
4.1. OVERVIEW
4.2. PEST ANALYSIS
4.2.1 North America - Pest Analysis
4.2.2 Europe - Pest Analysis
4.2.3 Asia-Pacific - Pest Analysis
4.2.4 Middle East and Africa - Pest Analysis
4.2.5 South and Central America - Pest Analysis
4.3. EXPERT OPINIONS

5. STARCH GLUCOSE SYRUP MARKET - KEY MARKET DYNAMICS
5.1. KEY MARKET DRIVERS
5.2. KEY MARKET RESTRAINTS
5.3. KEY MARKET OPPORTUNITIES
5.4. FUTURE TRENDS
5.5. IMPACT ANALYSIS OF DRIVERS AND RESTRAINTS

6. STARCH GLUCOSE SYRUP MARKET - GLOBAL MARKET ANALYSIS
6.1. STARCH GLUCOSE SYRUP - GLOBAL MARKET OVERVIEW
6.2. STARCH GLUCOSE SYRUP - GLOBAL MARKET AND FORECAST TO 2028
6.3. MARKET POSITIONING/MARKET SHARE

7. STARCH GLUCOSE SYRUP MARKET - REVENUE AND FORECASTS TO 2028 - SOURCE
7.1. OVERVIEW
7.2. SOURCE MARKET FORECASTS AND ANALYSIS
7.3. CORN
7.3.1. Overview
7.3.2. Corn Market Forecast and Analysis
7.4. WHEAT
7.4.1. Overview
7.4.2. Wheat Market Forecast and Analysis
7.5. BARLEY
7.5.1. Overview
7.5.2. Barley Market Forecast and Analysis
7.6. POTATOES
7.6.1. Overview
7.6.2. Potatoes Market Forecast and Analysis
7.7. CASSAVA
7.7.1. Overview
7.7.2. Cassava Market Forecast and Analysis
7.8. OTHERS
7.8.1. Overview
7.8.2. Others Market Forecast and Analysis
8. STARCH GLUCOSE SYRUP MARKET - REVENUE AND FORECASTS TO 2028 - FUNCTION
8.1. OVERVIEW
8.2. FUNCTION MARKET FORECASTS AND ANALYSIS
8.3. SWEETENER
8.3.1. Overview
8.3.2. Sweetener Market Forecast and Analysis
8.4. THICKENER
8.4.1. Overview
8.4.2. Thickener Market Forecast and Analysis
8.5. OTHERS
8.5.1. Overview
8.5.2. Others Market Forecast and Analysis
9. STARCH GLUCOSE SYRUP MARKET - REVENUE AND FORECASTS TO 2028 - APPLICATION
9.1. OVERVIEW
9.2. APPLICATION MARKET FORECASTS AND ANALYSIS
9.3. FOOD AND BEVERAGES
9.3.1. Overview
9.3.2. Food and Beverages Market Forecast and Analysis
9.3.3. Bakery and Confectionary Market
9.3.3.1. Overview
9.3.3.2. Bakery and Confectionary Market Forecast and Analysis
9.3.4. Beverages Market
9.3.4.1. Overview
9.3.4.2. Beverages Market Forecast and Analysis
9.3.5. Dairy and Frozen Desserts Market
9.3.5.1. Overview
9.3.5.2. Dairy and Frozen Desserts Market Forecast and Analysis
9.3.6. Sweet and Savory Snacks Market
9.3.6.1. Overview
9.3.6.2. Sweet and Savory Snacks Market Forecast and Analysis
9.3.7. Others Market
9.3.7.1. Overview
9.3.7.2. Others Market Forecast and Analysis
9.4. PHARMACEUTICAL AND NUTRACEUTICALS
9.4.1. Overview
9.4.2. Pharmaceutical and Nutraceuticals Market Forecast and Analysis
9.5. PERSONAL CARE
9.5.1. Overview
9.5.2. Personal Care Market Forecast and Analysis
9.6. OTHERS
9.6.1. Overview
9.6.2. Others Market Forecast and Analysis

10. STARCH GLUCOSE SYRUP MARKET REVENUE AND FORECASTS TO 2028 - GEOGRAPHICAL ANALYSIS
10.1. NORTH AMERICA
10.1.1 North America Starch Glucose Syrup Market Overview
10.1.2 North America Starch Glucose Syrup Market Forecasts and Analysis
10.1.3 North America Starch Glucose Syrup Market Forecasts and Analysis - By Source
10.1.4 North America Starch Glucose Syrup Market Forecasts and Analysis - By Function
10.1.5 North America Starch Glucose Syrup Market Forecasts and Analysis - By Application
10.1.6 North America Starch Glucose Syrup Market Forecasts and Analysis - By Countries
10.1.6.1 United States Starch Glucose Syrup Market
10.1.6.1.1 United States Starch Glucose Syrup Market by Source
10.1.6.1.2 United States Starch Glucose Syrup Market by Function
10.1.6.1.3 United States Starch Glucose Syrup Market by Application
10.1.6.2 Canada Starch Glucose Syrup Market
10.1.6.2.1 Canada Starch Glucose Syrup Market by Source
10.1.6.2.2 Canada Starch Glucose Syrup Market by Function
10.1.6.2.3 Canada Starch Glucose Syrup Market by Application
10.1.6.3 Mexico Starch Glucose Syrup Market
10.1.6.3.1 Mexico Starch Glucose Syrup Market by Source
10.1.6.3.2 Mexico Starch Glucose Syrup Market by Function
10.1.6.3.3 Mexico Starch Glucose Syrup Market by Application
10.2. EUROPE
10.2.1 Europe Starch Glucose Syrup Market Overview
10.2.2 Europe Starch Glucose Syrup Market Forecasts and Analysis
10.2.3 Europe Starch Glucose Syrup Market Forecasts and Analysis - By Source
10.2.4 Europe Starch Glucose Syrup Market Forecasts and Analysis - By Function
10.2.5 Europe Starch Glucose Syrup Market Forecasts and Analysis - By Application
10.2.6 Europe Starch Glucose Syrup Market Forecasts and Analysis - By Countries
10.2.6.1 Germany Starch Glucose Syrup Market
10.2.6.1.1 Germany Starch Glucose Syrup Market by Source
10.2.6.1.2 Germany Starch Glucose Syrup Market by Function
10.2.6.1.3 Germany Starch Glucose Syrup Market by Application
10.2.6.2 France Starch Glucose Syrup Market
10.2.6.2.1 France Starch Glucose Syrup Market by Source
10.2.6.2.2 France Starch Glucose Syrup Market by Function
10.2.6.2.3 France Starch Glucose Syrup Market by Application
10.2.6.3 Italy Starch Glucose Syrup Market
10.2.6.3.1 Italy Starch Glucose Syrup Market by Source
10.2.6.3.2 Italy Starch Glucose Syrup Market by Function
10.2.6.3.3 Italy Starch Glucose Syrup Market by Application
10.2.6.4 United Kingdom Starch Glucose Syrup Market
10.2.6.4.1 United Kingdom Starch Glucose Syrup Market by Source
10.2.6.4.2 United Kingdom Starch Glucose Syrup Market by Function
10.2.6.4.3 United Kingdom Starch Glucose Syrup Market by Application
10.2.6.5 Russia Starch Glucose Syrup Market
10.2.6.5.1 Russia Starch Glucose Syrup Market by Source
10.2.6.5.2 Russia Starch Glucose Syrup Market by Function
10.2.6.5.3 Russia Starch Glucose Syrup Market by Application
10.2.6.6 Rest of Europe Starch Glucose Syrup Market
10.2.6.6.1 Rest of Europe Starch Glucose Syrup Market by Source
10.2.6.6.2 Rest of Europe Starch Glucose Syrup Market by Function
10.2.6.6.3 Rest of Europe Starch Glucose Syrup Market by Application
10.3. ASIA-PACIFIC
10.3.1 Asia-Pacific Starch Glucose Syrup Market Overview
10.3.2 Asia-Pacific Starch Glucose Syrup Market Forecasts and Analysis
10.3.3 Asia-Pacific Starch Glucose Syrup Market Forecasts and Analysis - By Source
10.3.4 Asia-Pacific Starch Glucose Syrup Market Forecasts and Analysis - By Function
10.3.5 Asia-Pacific Starch Glucose Syrup Market Forecasts and Analysis - By Application
10.3.6 Asia-Pacific Starch Glucose Syrup Market Forecasts and Analysis - By Countries
10.3.6.1 Australia Starch Glucose Syrup Market
10.3.6.1.1 Australia Starch Glucose Syrup Market by Source
10.3.6.1.2 Australia Starch Glucose Syrup Market by Function
10.3.6.1.3 Australia Starch Glucose Syrup Market by Application
10.3.6.2 China Starch Glucose Syrup Market
10.3.6.2.1 China Starch Glucose Syrup Market by Source
10.3.6.2.2 China Starch Glucose Syrup Market by Function
10.3.6.2.3 China Starch Glucose Syrup Market by Application
10.3.6.3 India Starch Glucose Syrup Market
10.3.6.3.1 India Starch Glucose Syrup Market by Source
10.3.6.3.2 India Starch Glucose Syrup Market by Function
10.3.6.3.3 India Starch Glucose Syrup Market by Application
10.3.6.4 Japan Starch Glucose Syrup Market
10.3.6.4.1 Japan Starch Glucose Syrup Market by Source
10.3.6.4.2 Japan Starch Glucose Syrup Market by Function
10.3.6.4.3 Japan Starch Glucose Syrup Market by Application
10.3.6.5 South Korea Starch Glucose Syrup Market
10.3.6.5.1 South Korea Starch Glucose Syrup Market by Source
10.3.6.5.2 South Korea Starch Glucose Syrup Market by Function
10.3.6.5.3 South Korea Starch Glucose Syrup Market by Application
10.3.6.6 Rest of Asia-Pacific Starch Glucose Syrup Market
10.3.6.6.1 Rest of Asia-Pacific Starch Glucose Syrup Market by Source
10.3.6.6.2 Rest of Asia-Pacific Starch Glucose Syrup Market by Function
10.3.6.6.3 Rest of Asia-Pacific Starch Glucose Syrup Market by Application
10.4. MIDDLE EAST AND AFRICA
10.4.1 Middle East and Africa Starch Glucose Syrup Market Overview
10.4.2 Middle East and Africa Starch Glucose Syrup Market Forecasts and Analysis
10.4.3 Middle East and Africa Starch Glucose Syrup Market Forecasts and Analysis - By Source
10.4.4 Middle East and Africa Starch Glucose Syrup Market Forecasts and Analysis - By Function
10.4.5 Middle East and Africa Starch Glucose Syrup Market Forecasts and Analysis - By Application
10.4.6 Middle East and Africa Starch Glucose Syrup Market Forecasts and Analysis - By Countries
10.4.6.1 South Africa Starch Glucose Syrup Market
10.4.6.1.1 South Africa Starch Glucose Syrup Market by Source
10.4.6.1.2 South Africa Starch Glucose Syrup Market by Function
10.4.6.1.3 South Africa Starch Glucose Syrup Market by Application
10.4.6.2 Saudi Arabia Starch Glucose Syrup Market
10.4.6.2.1 Saudi Arabia Starch Glucose Syrup Market by Source
10.4.6.2.2 Saudi Arabia Starch Glucose Syrup Market by Function
10.4.6.2.3 Saudi Arabia Starch Glucose Syrup Market by Application
10.4.6.3 U.A.E Starch Glucose Syrup Market
10.4.6.3.1 U.A.E Starch Glucose Syrup Market by Source
10.4.6.3.2 U.A.E Starch Glucose Syrup Market by Function
10.4.6.3.3 U.A.E Starch Glucose Syrup Market by Application
10.4.6.4 Rest of Middle East and Africa Starch Glucose Syrup Market
10.4.6.4.1 Rest of Middle East and Africa Starch Glucose Syrup Market by Source
10.4.6.4.2 Rest of Middle East and Africa Starch Glucose Syrup Market by Function
10.4.6.4.3 Rest of Middle East and Africa Starch Glucose Syrup Market by Application
10.5. SOUTH AND CENTRAL AMERICA
10.5.1 South and Central America Starch Glucose Syrup Market Overview
10.5.2 South and Central America Starch Glucose Syrup Market Forecasts and Analysis
10.5.3 South and Central America Starch Glucose Syrup Market Forecasts and Analysis - By Source
10.5.4 South and Central America Starch Glucose Syrup Market Forecasts and Analysis - By Function
10.5.5 South and Central America Starch Glucose Syrup Market Forecasts and Analysis - By Application
10.5.6 South and Central America Starch Glucose Syrup Market Forecasts and Analysis - By Countries
10.5.6.1 Brazil Starch Glucose Syrup Market
10.5.6.1.1 Brazil Starch Glucose Syrup Market by Source
10.5.6.1.2 Brazil Starch Glucose Syrup Market by Function
10.5.6.1.3 Brazil Starch Glucose Syrup Market by Application
10.5.6.2 Argentina Starch Glucose Syrup Market
10.5.6.2.1 Argentina Starch Glucose Syrup Market by Source
10.5.6.2.2 Argentina Starch Glucose Syrup Market by Function
10.5.6.2.3 Argentina Starch Glucose Syrup Market by Application
10.5.6.3 Rest of South and Central America Starch Glucose Syrup Market
10.5.6.3.1 Rest of South and Central America Starch Glucose Syrup Market by Source
10.5.6.3.2 Rest of South and Central America Starch Glucose Syrup Market by Function
10.5.6.3.3 Rest of South and Central America Starch Glucose Syrup Market by Application

11. INDUSTRY LANDSCAPE
11.1. MERGERS AND ACQUISITIONS
11.2. AGREEMENTS, COLLABORATIONS AND JOIN VENTURES
11.3. NEW PRODUCT LAUNCHES
11.4. EXPANSIONS AND OTHER STRATEGIC DEVELOPMENTS

12. STARCH GLUCOSE SYRUP MARKET, KEY COMPANY PROFILES
12.1. AGRANA GROUP
12.1.1. Key Facts
12.1.2. Business Description
12.1.3. Products and Services
12.1.4. Financial Overview
12.1.5. SWOT Analysis
12.1.6. Key Developments
12.2. ARCHER DANIELS MIDLAND COMPANY
12.2.1. Key Facts
12.2.2. Business Description
12.2.3. Products and Services
12.2.4. Financial Overview
12.2.5. SWOT Analysis
12.2.6. Key Developments
12.3. CARGILL INC.
12.3.1. Key Facts
12.3.2. Business Description
12.3.3. Products and Services
12.3.4. Financial Overview
12.3.5. SWOT Analysis
12.3.6. Key Developments
12.4. DR. OETKER
12.4.1. Key Facts
12.4.2. Business Description
12.4.3. Products and Services
12.4.4. Financial Overview
12.4.5. SWOT Analysis
12.4.6. Key Developments
12.5. GRAIN PROCESSING CORPORATION
12.5.1. Key Facts
12.5.2. Business Description
12.5.3. Products and Services
12.5.4. Financial Overview
12.5.5. SWOT Analysis
12.5.6. Key Developments
12.6. INGREDION INCORPORATED
12.6.1. Key Facts
12.6.2. Business Description
12.6.3. Products and Services
12.6.4. Financial Overview
12.6.5. SWOT Analysis
12.6.6. Key Developments
12.7. KARO SYRUP
12.7.1. Key Facts
12.7.2. Business Description
12.7.3. Products and Services
12.7.4. Financial Overview
12.7.5. SWOT Analysis
12.7.6. Key Developments
12.8. QUEEN FINE FOODS
12.8.1. Key Facts
12.8.2. Business Description
12.8.3. Products and Services
12.8.4. Financial Overview
12.8.5. SWOT Analysis
12.8.6. Key Developments
12.9. ROQUETTE
12.9.1. Key Facts
12.9.2. Business Description
12.9.3. Products and Services
12.9.4. Financial Overview
12.9.5. SWOT Analysis
12.9.6. Key Developments
12.10. TATE AND LYLE PLC
12.10.1. Key Facts
12.10.2. Business Description
12.10.3. Products and Services
12.10.4. Financial Overview
12.10.5. SWOT Analysis
12.10.6. Key Developments

13. APPENDIX
13.1. ABOUT THE INSIGHT PARTNERS
13.2. GLOSSARY OF TERMS
The List of Companies

1. Agrana Group
2. Archer Daniels Midland Company
3. Cargill Inc.
4. Dr. Oetker
5. Grain Processing Corporation
6. Ingredion Incorporated
7. Karo Syrup
8. Queen Fine Foods
9. Roquette
10. Tate and Lyle plc
TIPRE00020205
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