Food Allergy Market 2027 By Type and Geography | The Insight Partners

Food Allergy Market Forecast to 2027 - Covid-19 Impact and Global Analysis - by Type (Diabetic Food, Gluten-free Food, Lactose-free Food, Other Special Milk Formula) and Geography

Report Code: TIPRE00008746 | No. of Pages: 150 | Category: Food and Beverages | Status: Upcoming
Covid
MARKET INTRODUCTION

Food allergy is an abnormal reaction of the immune system induced by the intake of certain foods. Even tiny traces of food allergens can trigger an immune response and cause mild to severe symptoms as well as life-threatening reactions such as anaphylaxis. Some of the symptoms developed after consuming food allergens include abdominal pain, diarrhea, vomiting, dizziness, swelling of face and other body parts, itching, and tingling. Most food allergies are triggered by foods such as eggs, tree nuts, peanuts, soy, wheat, fish, shellfish, and milk.

MARKET DYNAMICS

According to the WHO, the prevalence of food allergies among the general populace is approximately 1-3% in adults and around 4-6% in children. The rising incidence rate and reported cases of food allergies and advancements made in the diagnosis of food allergies are anticipated to drive the demand for food allergies market in the forecast period. The rising health care expenditures, growing prevalence of asthma, the rise in the pediatric population, and stringent regulations on food safety are likely to contribute towards the growth of the food allergy market. Rising awareness about food allergens and growing incidences of food allergies is anticipated to boost the demand for immunotherapy and the use of some medications such as steroids and anti-histamines. Availability of various treatments and medications and growing awareness about allergic reactions is projected to create significant business opportunities in the developing countries of Asia Pacific.

MARKET SCOPE

The "Global Food Allergy Market Analysis to 2027" is a specialized and in-depth study of the Food and Beverages industry with a special focus on the global market trend analysis. The report aims to provide an overview of the food allergy market with detailed market segmentation by type and geography. The global food allergy market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading food allergy market players and offers key trends and opportunities in the market.

MARKET SEGMENTATION

The global food allergy market is segmented on the basis of type. On the basis of type, the food allergy market is segmented into, diabetic food, gluten-free food, lactose-free food, and other special milk formula.



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REGIONAL FRAMEWORK


The report provides a detailed overview of the industry including both qualitative and quantitative information. It provides an overview and forecast of the global food allergy market based on various segments. It also provides market size and forecast estimates from the year 2018 to 2027 with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America. The food allergy market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally along with the current trend and opportunities prevailing in the region.

The report analyzes factors affecting the food allergy market from both demand and supply side and further evaluates market dynamics affecting the market during the forecast period i.e., drivers, restraints, opportunities, and future trend. The report also provides exhaustive PEST analysis for all five regions namely; North America, Europe, APAC, MEA, and South America after evaluating political, economic, social and technological factors affecting the food allergy market in these regions.



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MARKET PLAYERS


The reports cover key developments in the food allergy market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals and others such as patents and events. Inorganic growth strategies activities witnessed in the market were acquisitions, and partnership & collaborations. These activities have paved way for the expansion of business and customer base of market players. The market payers from food allergy market are anticipated to lucrative growth opportunities in the future with the rising demand for food allergy in the global market. Below mentioned is the list of few companies engaged in the food allergy market.

The report also includes the profiles of key companies along with their SWOT analysis and market strategies in the food allergy market. In addition, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last 3 years, the key development in the past five years.

- ABBOTT LABORATORIES
- BOULDER BRANDS, INC. (PINNACLE FOODS, INC.)
- DANONE SA
- DR. SCHR AG
- FIFTY 50 FOODS
- GENERAL MILLS, INC
- KELLOGG CO.
- KRAFT HEINZ COMPANY
- MEAD JOHNSON NUTRITION COMPANY
- NESTLE S.A.

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TABLE OF CONTENTS

1. INTRODUCTION
1.1. SCOPE OF THE STUDY
1.2. THE INSIGHT PARTNERS RESEARCH REPORT GUIDANCE
1.3. MARKET SEGMENTATION
1.3.1 Food Allergy Market - By Type
1.3.2 Food Allergy Market - By Region
1.3.2.1 By Country

2. KEY TAKEAWAYS

3. RESEARCH METHODOLOGY

4. FOOD ALLERGY MARKET LANDSCAPE
4.1. OVERVIEW
4.2. PEST ANALYSIS
4.2.1 North America - Pest Analysis
4.2.2 Europe - Pest Analysis
4.2.3 Asia-Pacific - Pest Analysis
4.2.4 Middle East and Africa - Pest Analysis
4.2.5 South and Central America - Pest Analysis
4.3. EXPERT OPINIONS

5. FOOD ALLERGY MARKET - KEY MARKET DYNAMICS
5.1. KEY MARKET DRIVERS
5.2. KEY MARKET RESTRAINTS
5.3. KEY MARKET OPPORTUNITIES
5.4. FUTURE TRENDS
5.5. IMPACT ANALYSIS OF DRIVERS, RESTRAINTS & EXPECTED INFLUENCE OF COVID-19 PANDEMIC

6. FOOD ALLERGY MARKET - GLOBAL MARKET ANALYSIS
6.1. FOOD ALLERGY - GLOBAL MARKET OVERVIEW
6.2. FOOD ALLERGY - GLOBAL MARKET AND FORECAST TO 2027
6.3. MARKET POSITIONING/MARKET SHARE

7. FOOD ALLERGY MARKET - REVENUE AND FORECASTS TO 2027 - TYPE
7.1. OVERVIEW
7.2. TYPE MARKET FORECASTS AND ANALYSIS
7.3. DIABETIC FOOD
7.3.1. Overview
7.3.2. Diabetic Food Market Forecast and Analysis
7.3.3. Bakery Products Market
7.3.3.1. Overview
7.3.3.2. Bakery Products Market Forecast and Analysis
7.3.4. Confectionery Market
7.3.4.1. Overview
7.3.4.2. Confectionery Market Forecast and Analysis
7.3.5. Spreads Market
7.3.5.1. Overview
7.3.5.2. Spreads Market Forecast and Analysis
7.4. GLUTEN-FREE FOOD
7.4.1. Overview
7.4.2. Gluten-free Food Market Forecast and Analysis
7.4.3. Baby Food Market
7.4.3.1. Overview
7.4.3.2. Baby Food Market Forecast and Analysis
7.4.4. Pasta Market
7.4.4.1. Overview
7.4.4.2. Pasta Market Forecast and Analysis
7.4.5. Ready meals Market
7.4.5.1. Overview
7.4.5.2. Ready meals Market Forecast and Analysis
7.5. LACTOSE-FREE FOOD
7.5.1. Overview
7.5.2. Lactose-free Food Market Forecast and Analysis
7.5.3. Dairy Products Market
7.5.3.1. Overview
7.5.3.2. Dairy Products Market Forecast and Analysis
7.5.4. Ice Cream Market
7.5.4.1. Overview
7.5.4.2. Ice Cream Market Forecast and Analysis
7.6. OTHER SPECIAL MILK FORMULA
7.6.1. Overview
7.6.2. Other Special Milk Formula Market Forecast and Analysis

8. FOOD ALLERGY MARKET REVENUE AND FORECASTS TO 2027 - GEOGRAPHICAL ANALYSIS
8.1. NORTH AMERICA
8.1.1 North America Food Allergy Market Overview
8.1.2 North America Food Allergy Market Forecasts and Analysis
8.1.3 North America Food Allergy Market Forecasts and Analysis - By Type
8.1.4 North America Food Allergy Market Forecasts and Analysis - By Countries
8.1.4.1 United States Food Allergy Market
8.1.4.1.1 United States Food Allergy Market by Type
8.1.4.2 Canada Food Allergy Market
8.1.4.2.1 Canada Food Allergy Market by Type
8.1.4.3 Mexico Food Allergy Market
8.1.4.3.1 Mexico Food Allergy Market by Type
8.2. EUROPE
8.2.1 Europe Food Allergy Market Overview
8.2.2 Europe Food Allergy Market Forecasts and Analysis
8.2.3 Europe Food Allergy Market Forecasts and Analysis - By Type
8.2.4 Europe Food Allergy Market Forecasts and Analysis - By Countries
8.2.4.1 Germany Food Allergy Market
8.2.4.1.1 Germany Food Allergy Market by Type
8.2.4.2 France Food Allergy Market
8.2.4.2.1 France Food Allergy Market by Type
8.2.4.3 Italy Food Allergy Market
8.2.4.3.1 Italy Food Allergy Market by Type
8.2.4.4 United Kingdom Food Allergy Market
8.2.4.4.1 United Kingdom Food Allergy Market by Type
8.2.4.5 Rest of Europe Food Allergy Market
8.2.4.5.1 Rest of Europe Food Allergy Market by Type
8.3. ASIA-PACIFIC
8.3.1 Asia-Pacific Food Allergy Market Overview
8.3.2 Asia-Pacific Food Allergy Market Forecasts and Analysis
8.3.3 Asia-Pacific Food Allergy Market Forecasts and Analysis - By Type
8.3.4 Asia-Pacific Food Allergy Market Forecasts and Analysis - By Countries
8.3.4.1 Australia Food Allergy Market
8.3.4.1.1 Australia Food Allergy Market by Type
8.3.4.2 China Food Allergy Market
8.3.4.2.1 China Food Allergy Market by Type
8.3.4.3 India Food Allergy Market
8.3.4.3.1 India Food Allergy Market by Type
8.3.4.4 Japan Food Allergy Market
8.3.4.4.1 Japan Food Allergy Market by Type
8.3.4.5 South Korea Food Allergy Market
8.3.4.5.1 South Korea Food Allergy Market by Type
8.3.4.6 Rest of Asia-Pacific Food Allergy Market
8.3.4.6.1 Rest of Asia-Pacific Food Allergy Market by Type
8.4. MIDDLE EAST AND AFRICA
8.4.1 Middle East and Africa Food Allergy Market Overview
8.4.2 Middle East and Africa Food Allergy Market Forecasts and Analysis
8.4.3 Middle East and Africa Food Allergy Market Forecasts and Analysis - By Type
8.4.4 Middle East and Africa Food Allergy Market Forecasts and Analysis - By Countries
8.4.4.1 South Africa Food Allergy Market
8.4.4.1.1 South Africa Food Allergy Market by Type
8.4.4.2 Saudi Arabia Food Allergy Market
8.4.4.2.1 Saudi Arabia Food Allergy Market by Type
8.4.4.3 U.A.E Food Allergy Market
8.4.4.3.1 U.A.E Food Allergy Market by Type
8.4.4.4 Rest of Middle East and Africa Food Allergy Market
8.4.4.4.1 Rest of Middle East and Africa Food Allergy Market by Type
8.5. SOUTH AND CENTRAL AMERICA
8.5.1 South and Central America Food Allergy Market Overview
8.5.2 South and Central America Food Allergy Market Forecasts and Analysis
8.5.3 South and Central America Food Allergy Market Forecasts and Analysis - By Type
8.5.4 South and Central America Food Allergy Market Forecasts and Analysis - By Countries
8.5.4.1 Brazil Food Allergy Market
8.5.4.1.1 Brazil Food Allergy Market by Type
8.5.4.2 Argentina Food Allergy Market
8.5.4.2.1 Argentina Food Allergy Market by Type
8.5.4.3 Rest of South and Central America Food Allergy Market
8.5.4.3.1 Rest of South and Central America Food Allergy Market by Type

9. INDUSTRY LANDSCAPE
9.1. MERGERS AND ACQUISITIONS
9.2. AGREEMENTS, COLLABORATIONS AND JOIN VENTURES
9.3. NEW PRODUCT LAUNCHES
9.4. EXPANSIONS AND OTHER STRATEGIC DEVELOPMENTS

10. FOOD ALLERGY MARKET, KEY COMPANY PROFILES
10.1. ABBOTT LABORATORIES
10.1.1. Key Facts
10.1.2. Business Description
10.1.3. Products and Services
10.1.4. Financial Overview
10.1.5. SWOT Analysis
10.1.6. Key Developments
10.2. BOULDER BRANDS, INC. (PINNACLE FOODS, INC.)
10.2.1. Key Facts
10.2.2. Business Description
10.2.3. Products and Services
10.2.4. Financial Overview
10.2.5. SWOT Analysis
10.2.6. Key Developments
10.3. DANONE SA
10.3.1. Key Facts
10.3.2. Business Description
10.3.3. Products and Services
10.3.4. Financial Overview
10.3.5. SWOT Analysis
10.3.6. Key Developments
10.4. DR. SCHR AG
10.4.1. Key Facts
10.4.2. Business Description
10.4.3. Products and Services
10.4.4. Financial Overview
10.4.5. SWOT Analysis
10.4.6. Key Developments
10.5. FIFTY 50 FOODS
10.5.1. Key Facts
10.5.2. Business Description
10.5.3. Products and Services
10.5.4. Financial Overview
10.5.5. SWOT Analysis
10.5.6. Key Developments
10.6. GENERAL MILLS, INC.
10.6.1. Key Facts
10.6.2. Business Description
10.6.3. Products and Services
10.6.4. Financial Overview
10.6.5. SWOT Analysis
10.6.6. Key Developments
10.7. KELLOGG CO.
10.7.1. Key Facts
10.7.2. Business Description
10.7.3. Products and Services
10.7.4. Financial Overview
10.7.5. SWOT Analysis
10.7.6. Key Developments
10.8. KRAFT HEINZ COMPANY
10.8.1. Key Facts
10.8.2. Business Description
10.8.3. Products and Services
10.8.4. Financial Overview
10.8.5. SWOT Analysis
10.8.6. Key Developments
10.9. MEAD JOHNSON NUTRITION COMPANY
10.9.1. Key Facts
10.9.2. Business Description
10.9.3. Products and Services
10.9.4. Financial Overview
10.9.5. SWOT Analysis
10.9.6. Key Developments
10.10. NESTL S.A.
10.10.1. Key Facts
10.10.2. Business Description
10.10.3. Products and Services
10.10.4. Financial Overview
10.10.5. SWOT Analysis
10.10.6. Key Developments

11. APPENDIX
11.1. ABOUT THE INSIGHT PARTNERS
11.2. GLOSSARY OF TERMS
The List of Companies

1. Abbott Laboratories
2. Boulder Brands, Inc. (Pinnacle Foods, Inc.)
3. Danone SA
4. Dr. Schr AG
5. Fifty 50 Foods
6. General Mills, Inc.
7. Kellogg Co.
8. Kraft Heinz Company
9. Mead Johnson Nutrition company
10. Nestl S.A.
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