黑松露市场基于(关键地区、市场参与者、规模和份额)- 到 2031 年的预测

Publication Month : Jan 2023

  • Report Code : TIPRE00029811
  • Category : Food and Beverages
  • Status : Published
  • No. of Pages : 167
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黑松露市场规模预计将从 2022 年的 2.957 亿美元增长到 2028 年的 4.966 亿美元;预计 2022 年至 2028 年复合年增长率为 9.0%。

黑松露 (Tuber melanosporum),也称为 Perigord 松露或松露,呈冬季黑色从 11 月到 2 月,在整个欧洲的野外,尽管季节可能略有不同。最近,澳大利亚和新西兰已成功种植冬黑松露。黑松露是外生菌根真菌,因此通常与树根密切相关。黑松露主要用于意大利和法国美食。黑松露具有独特的风味和香气。黑松露的味道带有泥土气息,带有一丝薄荷、胡椒和榛子的味道。许多美食家更喜欢黑松露,因为其独特的风味。厨师们常将黑松露称为“厨房的钻石”。

COVID-19 大流行对黑松露市场的影响

2020 年,多个行业不得不停止生产。由于国家和国际边界关闭造成价值链和供应链中断而导致的运营。由于封锁、旅行禁令和企业倒闭,COVID-19 大流行对经济和行业产生了负面影响。由于政府当局施加的限制,关键原材料供应链的中断和制造过程中的违规行为对食品和饮料行业产生了直接影响。饮料行业。这些因素在 COVID-19 大流行期间对黑松露市场产生了负面影响。然而,2021 年,随着各国政府宣布放松之前施加的限制,市场出现了积极复苏。制造商被允许满负荷生产,充分利用其盈利能力。预计这一因素将在未来几年推动市场发展。

战略视角

市场前景

最终用户的产品创新举措

黑松露制造商正在大力投资研发。开发、伙伴关系和协作,推出创新产品,吸引大量消费者。食品和饮料销售商正在推出新的松露产品,例如酱料和油,从而带动了全球市场的黑松露消费。 2018年,美国制造商deRosario推出了一系列用松露制成的松露调味品,包括黑松露油和特级初榨橄榄油。 2020年,PS Gourmet Pe在新加坡推出了黑松露油。 2022 年 11 月,澳大利亚制造商 TRUFF 凭借“TRUFF 黑松露盐”进入调味品领域。调味料包括细海盐和粗海盐以及大量黑松露的混合物。这些产品的发布帮助公司与最终消费者建立长期关系。

类型洞察

根据类别,黑松露市场分为有机和传统。预计有机细分市场在预测期内将出现更高的复合年增长率。有机黑松露生长在不含化肥(如合成氮、磷酸盐和钾肥)和转基因成分的土壤中。在有机黑松露种植中,也避免使用合成除草剂和杀虫剂。相反,种植者使用有机生长刺激剂来种植有机黑松露。一般来说,有机黑松露由于品质优良,比传统黑松露更贵。公司正致力于获得有机认证,以满足市场上对有机黑松露不断增长的需求。

有关申请的信息

根据申请,黑松露市场分为以下几部分:烹饪;油;酱汁、涂抹酱和黄油;和别的。 2021 年,烹饪领域占据了最大的市场份额。黑松露被磨碎成葡萄酒或奶油酱,或切成煮熟的意大利面、炒鸡蛋或土豆菜肴。黑松露作为调味料添加到各种食品中,以改善其风味并赋予其更华丽的外观。此外,黑松露还作为装饰成分添加到肉食中,并赋予食物浓郁的风味。它们还用于生产松露盐和松露蜂蜜。某些类型的特种奶酪还含有黑松露。这些因素正在推动烹饪应用中对黑松露的需求。

黑松露市场,按应用划分:2022 年和 2028 年

黑松露市场的主要参与者包括 Trufo、TRUFFUS SAS、L'Aragonais Food Supplies SL、SABATINO NA LLC、LAUMONT TRUFFLES SLU、Arotz SA、Les Freres Jaumard SaRL、Perigord Truffles of Tasmania Pty Ltd、Great Southern Truffles Pty Ltd 和旧世界松露。这些参与者专注于提供高质量的产品来满足客户的需求。他们还重点关注研发活动投资和新产品发布等战略。

特色报告

  • 黑松露市场的进步行业趋势,帮助参与者有效发展长期战略
  • 公司为确保发达和发展中市场增长而采取的业务增长战略
  • 2019年至2028年黑松露的定量市场分析
  • 估算全球对黑松露的需求
  • 波特的五力分析,以说明黑松露买家和供应商的有效性
  • 了解市场竞争情况的最新进展
  • < li>市场趋势和前景,以及推动和限制黑松露市场增长的因素
  • 协助决策过程,突出支持商业利益的市场策略
  • 规模各节点黑松露市场的详细描述和细分,以及食品和市场分布。饮料行业动态
  • 各地区黑松露市场规模及增长机会

公司简介

  • 松露          
  • TRUFFUS SAS         
  • L'Aragonais Food Supplies SL
  • SABATINO NA LLC           
  • LAUMONT 松露 SLU    
  • Arotz SA      
  • Les Freres Jaumard SaRL    
  • 塔斯马尼亚佩里戈尔松露有限公司        
  • Great Southern Truffles Pty Ltd
  • 旧世界松露
  • 旧世界松露
  • 旧世界松露
  • li>
Report Coverage
Report Coverage

Revenue forecast, Company Analysis, Industry landscape, Growth factors, and Trends

Segment Covered
Segment Covered

This text is related
to segments covered.

Regional Scope
Regional Scope

North America, Europe, Asia Pacific, Middle East & Africa, South & Central America

Country Scope
Country Scope

This text is related
to country scope.

Frequently Asked Questions


Can you list some of the major players operating in the global black truffles market?

The major players operating in the global black truffles market are Trufo, Truffus SAS, L'aragonais Food Supplies SL, Sabatino Na LLC, Laumont Truffles SLU, Arotz SA, Les Freres Jaumard Sarl, Perigord Truffles of Tasmania Pty Ltd., Great Southern Truffles Pty Ltd., Old World Truffles.

What are the opportunities for black truffles in the global market?

Growth of black truffles in emerging region to provide potential market opportunities in the coming years for the black truffles. The southwest corner of Western Australia has become the "hot spot" for truffle production across the world. There are now more than 70 growers with plantations of sufficient size and becoming commercial producers of the French black truffle. Therefore, the expansion of black truffles in emerging regions is expected to offer lucrative opportunities for the black truffle market during the forecast period.

Based on the category, why does the conventional segment have the largest revenue share?

Based on category, conventional segments mainly have the largest revenue share. Synthetic fertilizers, pesticides, insecticides, herbicides, and fungicides are used in conventional black truffle farming. Genetically modified organisms or crop varieties used by growers deliver consistent yields. Conventionally grown black truffles are cheaper than organic ones. However, using chemicals and fertilizers in conventional farming primarily affects health and the nutrient levels of the yield. As a result, the popularity of organic products is growing notably due to their high quality and sustainability. On the other hand, manufacturers may continue to use conventional black truffles owing to their affordability and easy availability.

What is the largest region of the global black truffles market?

Europe accounted for the largest share of the global black truffles market. There is a growing demand for natural ingredients in the European cosmetics sector, creating opportunities for cosmetics processors and processors of black truffle oil, spreads, and sauces from developing countries such as India, Australia, Indonesia, and China. Black truffle oil, spreads & sauces in the food industry, have several functional and active properties as it is heart-healthy, fat-free. Also, creams & lotions incorporated with black truffles in the cosmetic industry possess antioxidant properties, boosting their application in various formulations. Hence, the demand for black truffles is expected to continue to rise in the coming years in Europe.

Based on the application, which segment is projected to grow at the fastest CAGR over the forecast period?

Based on the application, oil segment is projected to grow at the fastest CAGR over the forecast period. Black truffle oil is a modern culinary ingredient used to impart the flavor and aroma of truffles to a dish. Common versions use olive oil or more neutral flavorless oils such as canola or grapeseed oil. Black truffle oil is used as a finishing oil in various dishes, including truffle fries, pizzas, pasta dishes, and puréed foods such as mashed potatoes and deviled eggs. Black truffle oil is available in all seasons and is significantly less expensive than fresh truffles. Thus, manufacturers are launching truffle oils to fulfill the increasing demand.

What are the key drivers for the growth of the global black truffles market?

Wide application scope of black truffles is driving the black truffles market. Black truffles are in high demand among food processing industries as black truffle is an essential ingredient in premium packaged food products, including black truffle-infused oil, cheese, honey, and sauces. TRUFF, the Australia-based manufacturer, provides black truffle oil, pasta sauce, mayo, hot sauce, and black truffle salt. Moreover, black truffles are used for household purposes as people are willing to prepare gourmet food with different luxury ingredients. Furthermore, black truffle usage is not limited to food and beverage products; it is also used in cosmetic products, including moisturizers, night creams, antiaging formulas, etc. Therefore, the rising usage of black truffles in various applications propels the growth of the global black truffles market.

The List of Companies - Black Truffles Market

  1. Trufo, Truffus SAS
  2. L'aragonais Food Supplies SL
  3. Sabatino Na LLC
  4. Laumont Truffles SLU
  5. Arotz SA
  6. Les Freres Jaumard Sarl
  7. Perigord Truffles of Tasmania Pty Ltd.
  8. Great Southern Truffles Pty Ltd.
  9. Old World Truffles

The Insight Partners performs research in 4 major stages: Data Collection & Secondary Research, Primary Research, Data Analysis and Data Triangulation & Final Review.

  1. Data Collection and Secondary Research:

As a market research and consulting firm operating from a decade, we have published and advised several client across the globe. First step for any study will start with an assessment of currently available data and insights from existing reports. Further, historical and current market information is collected from Investor Presentations, Annual Reports, SEC Filings, etc., and other information related to company’s performance and market positioning are gathered from Paid Databases (Factiva, Hoovers, and Reuters) and various other publications available in public domain.

Several associations trade associates, technical forums, institutes, societies and organization are accessed to gain technical as well as market related insights through their publications such as research papers, blogs and press releases related to the studies are referred to get cues about the market. Further, white papers, journals, magazines, and other news articles published in last 3 years are scrutinized and analyzed to understand the current market trends.

  1. Primary Research:

The primarily interview analysis comprise of data obtained from industry participants interview and answers to survey questions gathered by in-house primary team.

For primary research, interviews are conducted with industry experts/CEOs/Marketing Managers/VPs/Subject Matter Experts from both demand and supply side to get a 360-degree view of the market. The primary team conducts several interviews based on the complexity of the markets to understand the various market trends and dynamics which makes research more credible and precise.

A typical research interview fulfils the following functions:

  • Provides first-hand information on the market size, market trends, growth trends, competitive landscape, and outlook
  • Validates and strengthens in-house secondary research findings
  • Develops the analysis team’s expertise and market understanding

Primary research involves email interactions and telephone interviews for each market, category, segment, and sub-segment across geographies. The participants who typically take part in such a process include, but are not limited to:

  • Industry participants: VPs, business development managers, market intelligence managers and national sales managers
  • Outside experts: Valuation experts, research analysts and key opinion leaders specializing in the electronics and semiconductor industry.

Below is the breakup of our primary respondents by company, designation, and region:

Research Methodology

Once we receive the confirmation from primary research sources or primary respondents, we finalize the base year market estimation and forecast the data as per the macroeconomic and microeconomic factors assessed during data collection.

  1. Data Analysis:

Once data is validated through both secondary as well as primary respondents, we finalize the market estimations by hypothesis formulation and factor analysis at regional and country level.

  • Macro-Economic Factor Analysis:

We analyse macroeconomic indicators such the gross domestic product (GDP), increase in the demand for goods and services across industries, technological advancement, regional economic growth, governmental policies, the influence of COVID-19, PEST analysis, and other aspects. This analysis aids in setting benchmarks for various nations/regions and approximating market splits. Additionally, the general trend of the aforementioned components aid in determining the market's development possibilities.

  • Country Level Data:

Various factors that are especially aligned to the country are taken into account to determine the market size for a certain area and country, including the presence of vendors, such as headquarters and offices, the country's GDP, demand patterns, and industry growth. To comprehend the market dynamics for the nation, a number of growth variables, inhibitors, application areas, and current market trends are researched. The aforementioned elements aid in determining the country's overall market's growth potential.

  • Company Profile:

The “Table of Contents” is formulated by listing and analyzing more than 25 - 30 companies operating in the market ecosystem across geographies. However, we profile only 10 companies as a standard practice in our syndicate reports. These 10 companies comprise leading, emerging, and regional players. Nonetheless, our analysis is not restricted to the 10 listed companies, we also analyze other companies present in the market to develop a holistic view and understand the prevailing trends. The “Company Profiles” section in the report covers key facts, business description, products & services, financial information, SWOT analysis, and key developments. The financial information presented is extracted from the annual reports and official documents of the publicly listed companies. Upon collecting the information for the sections of respective companies, we verify them via various primary sources and then compile the data in respective company profiles. The company level information helps us in deriving the base number as well as in forecasting the market size.

  • Developing Base Number:

Aggregation of sales statistics (2020-2022) and macro-economic factor, and other secondary and primary research insights are utilized to arrive at base number and related market shares for 2022. The data gaps are identified in this step and relevant market data is analyzed, collected from paid primary interviews or databases. On finalizing the base year market size, forecasts are developed on the basis of macro-economic, industry and market growth factors and company level analysis.

  1. Data Triangulation and Final Review:

The market findings and base year market size calculations are validated from supply as well as demand side. Demand side validations are based on macro-economic factor analysis and benchmarks for respective regions and countries. In case of supply side validations, revenues of major companies are estimated (in case not available) based on industry benchmark, approximate number of employees, product portfolio, and primary interviews revenues are gathered. Further revenue from target product/service segment is assessed to avoid overshooting of market statistics. In case of heavy deviations between supply and demand side values, all thes steps are repeated to achieve synchronization.

We follow an iterative model, wherein we share our research findings with Subject Matter Experts (SME’s) and Key Opinion Leaders (KOLs) until consensus view of the market is not formulated – this model negates any drastic deviation in the opinions of experts. Only validated and universally acceptable research findings are quoted in our reports.

We have important check points that we use to validate our research findings – which we call – data triangulation, where we validate the information, we generate from secondary sources with primary interviews and then we re-validate with our internal data bases and Subject matter experts. This comprehensive model enables us to deliver high quality, reliable data in shortest possible time.

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