Wheat Protein Market Scope And Analysis

  • Report Code : TIPRE00004903
  • Category : Food and Beverages
  • Status : Published
  • No. of Pages : 174
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Wheat Protein Market Report - Analysis by 2031

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Wheat Protein Market Report Scope

Report Attribute Details
Market size in 2021 US$ 4.08 Billion
Market Size by 2028 US$ 4.79 Billion
Global CAGR (2021 - 2028) 2.3%
Historical Data 2019-2020
Forecast period 2022-2028
Segments Covered By Product
  • Wheat Gluten
  • Wheat Protein Isolates
  • Textured Wheat Protein
  • Hydrolyzed Wheat Protein
By Form
  • Dry and Liquid
By Application
  • Bakery & Snacks
  • Pet Food
  • Nutritional Bars & Drinks
  • Processed Meat
  • Meat Analogs
Regions and Countries Covered North America
  • US
  • Canada
  • Mexico
Europe
  • UK
  • Germany
  • France
  • Russia
  • Italy
  • Rest of Europe
Asia-Pacific
  • China
  • India
  • Japan
  • Australia
  • Rest of Asia-Pacific
South and Central America
  • Brazil
  • Argentina
  • Rest of South and Central America
Middle East and Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • Rest of Middle East and Africa
Market leaders and key company profiles
  • Archer Daniels Midland Company
  • Roquette Fr res
  • Glico Nutrition Co Ltd
  • Kr ner St rke GmbH
  • Cargill Incorporated
  • Crespel Deiters GmbH Co KG
  • CropEnergies AG
  • Manildra Group
  • MGP Ingredients Inc