Potato Protein Market Forecast to 2028 - Covid-19 Impact and Global Analysis - by Type (Isolates, Concentrates); Application (Food and Beverages, Feed) and Geography
Report Code: TIPRE00009933 | No. of Pages: 150 | Category: Food and Beverages | Status: Upcoming
MARKET INTRODUCTION
Potatoes are considered as rich source of dietary energy and various micronutrients. The protein level concentrated in potatoes is significantly high in comparison to other roots and tubers. The quality involved in potato proteins is quite superior as compared to other sources owing to presence of Protein Digestibility-Corrected Amino Acid Score (PDCAAS) of 0.93, and good levels of lysine and branched-chain amino acids. Potato proteins are widely used to prepare bakery products as well as other products industrially.
MARKET DYNAMICS
The potato protein market has witnessed a significant growth owing to factors such as rising fascination of consumers towards the potato protein coupled with rising consumer orientation towards healthy lifestyle. Moreover, the dynamic shift in consumer preferences towards convenience products provides a huge market opportunity for the key players operating in the potato protein market. However, high price associated with potato protein is projected to hamper the overall growth of the potato protein market.
MARKET SCOPE
The "Global Potato Protein Market Analysis to 2028" is a specialized and in-depth study of the food and beverages industry with a special focus on the global markettrend analysis. The report aims to provide an overview of thepotato protein market with detailed market segmentation by type,z application and geography. The global potato protein market is expected to witness high growth during the forecast period. The report provides key statistics on the marketstatus of the leadingpotato protein market players and offers key trends and opportunities in the market.
MARKET SEGMENTATION
The global potato protein market is segmented on the basis of type and application. On the basis of type, the potato protein market is segmented into isolates and concentrates. Based on application, the global potato protein market is divided food and beverages and feed.
REGIONAL FRAMEWORK
The report provides a detailed overview of the industry including both qualitative and quantitative information. It provides an overview and forecast of the globalpotato protein market based on various segments. It also provides market size and forecast estimates from the year 2020to 2028 with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America. The potato protein market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally along with the current trend and opportunities prevailing in the region.
The report analyzes factors affecting thepotato protein market from both demand and supply side and further evaluates market dynamics affecting the marketduring the forecast period i.e., drivers, restraints, opportunities, and future trend. The report also provides exhaustive PEST analysis for all five regions namely; North America, Europe, APAC, MEA, and South America after evaluating political, economic, social and technological factors affecting thepotato protein marketin these regions.
MARKETPLAYERS
The reports cover key developments in the potato protein market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals and others such as patents and events. Inorganic growth strategies activities witnessed in the marketwere acquisitions, and partnership & collaborations. These activities have paved way for the expansion of business and customer base of marketplayers. The marketpayers frompotato protein market are anticipated to lucrative growth opportunities in the future with the rising demand for potato protein in the global market. Below mentioned is the list of few companies engaged in thepotato protein market.
The report also includes the profiles of key companies along with their SWOT analysis and marketstrategies in thepotato protein market. In addition, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last 3 years, the key development in the past five years.
The Insight Partner's dedicated research and analysis team consist of experienced professionals with advanced statistical expertise and offer various customization options in the existing study.
Potatoes are considered as rich source of dietary energy and various micronutrients. The protein level concentrated in potatoes is significantly high in comparison to other roots and tubers. The quality involved in potato proteins is quite superior as compared to other sources owing to presence of Protein Digestibility-Corrected Amino Acid Score (PDCAAS) of 0.93, and good levels of lysine and branched-chain amino acids. Potato proteins are widely used to prepare bakery products as well as other products industrially.
MARKET DYNAMICS
The potato protein market has witnessed a significant growth owing to factors such as rising fascination of consumers towards the potato protein coupled with rising consumer orientation towards healthy lifestyle. Moreover, the dynamic shift in consumer preferences towards convenience products provides a huge market opportunity for the key players operating in the potato protein market. However, high price associated with potato protein is projected to hamper the overall growth of the potato protein market.
MARKET SCOPE
The "Global Potato Protein Market Analysis to 2028" is a specialized and in-depth study of the food and beverages industry with a special focus on the global markettrend analysis. The report aims to provide an overview of thepotato protein market with detailed market segmentation by type,z application and geography. The global potato protein market is expected to witness high growth during the forecast period. The report provides key statistics on the marketstatus of the leadingpotato protein market players and offers key trends and opportunities in the market.
MARKET SEGMENTATION
The global potato protein market is segmented on the basis of type and application. On the basis of type, the potato protein market is segmented into isolates and concentrates. Based on application, the global potato protein market is divided food and beverages and feed.
REGIONAL FRAMEWORK
The report provides a detailed overview of the industry including both qualitative and quantitative information. It provides an overview and forecast of the globalpotato protein market based on various segments. It also provides market size and forecast estimates from the year 2020to 2028 with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America. The potato protein market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally along with the current trend and opportunities prevailing in the region.
The report analyzes factors affecting thepotato protein market from both demand and supply side and further evaluates market dynamics affecting the marketduring the forecast period i.e., drivers, restraints, opportunities, and future trend. The report also provides exhaustive PEST analysis for all five regions namely; North America, Europe, APAC, MEA, and South America after evaluating political, economic, social and technological factors affecting thepotato protein marketin these regions.
MARKETPLAYERS
The reports cover key developments in the potato protein market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals and others such as patents and events. Inorganic growth strategies activities witnessed in the marketwere acquisitions, and partnership & collaborations. These activities have paved way for the expansion of business and customer base of marketplayers. The marketpayers frompotato protein market are anticipated to lucrative growth opportunities in the future with the rising demand for potato protein in the global market. Below mentioned is the list of few companies engaged in thepotato protein market.
The report also includes the profiles of key companies along with their SWOT analysis and marketstrategies in thepotato protein market. In addition, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last 3 years, the key development in the past five years.
- Agrana
- AKV Langholt
- Avebe
- Emsland Group
- KMC Ingredients
- Meelunie
- Pepees Group
- Roquette Freres
- Südstärke
- Tereos Group
The Insight Partner's dedicated research and analysis team consist of experienced professionals with advanced statistical expertise and offer various customization options in the existing study.
The List of Companies
1. Agrana
2. AKV Langholt
3. Avebe
4. Emsland Group
5 .KMC Ingredients
6. Meelunie
7. Pepees Group
8. Roquette Freres
9. Südstärke
10. Tereos Group
1. Agrana
2. AKV Langholt
3. Avebe
4. Emsland Group
5 .KMC Ingredients
6. Meelunie
7. Pepees Group
8. Roquette Freres
9. Südstärke
10. Tereos Group
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